Summary
Overview
Work History
Education
Skills
Timeline
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Santosh Karki

Melbourne,Australia

Summary

Chef with a professional experience of more than 3 years in well established kitchens. Enthusiastic in creating new dishes with a blend of different cooking techniques and my skills. Always help the business to grow and run smoothly with my humble attitude.

Overview

3
3
years of professional experience

Work History

CHEF

Lil Kitch
03.2023 - 01.2025
  • create new dishes with proper portion and rich in flavour by applying different culinary techniques.
  • maintained well organized mise en place to keep work consistent.
  • Worked in pass, grill, pan with good communication.
  • Helps in menu development with seasonal ingredients.
  • Checked the freezer and refrigerator in every shift to maintain the same temperature.
  • Trained junior staff and always behave respectfully.
  • Check the stock order before it ran out.
  • kept the kitchen clean by applying proper cleaning method.
  • respond to dietary concerns and food allergies.

COOK

Brunetti Flinders Lane
03.2022 - 02.2023
  • Worked in grill, pan and in a fryer with good communications.
  • Helped in menu development with a seasonal ingredient.
  • maintained well organized mise en place to keep work consistent.
  • check the stock before it ran out.
  • respond to dietary concerns and food allergies.
  • keep the kitchen clean.


COOK

Dolce Vita On Puckle
09.2021 - 02.2022
  • maintained well organized mise en place to keep work consistent.
  • helped in menu development with seasonal ingredients.
  • prepared new dishes with proper portion and rich flavour using different culinary techniques.
  • kept the kitchen clean.
  • respond to dietary concerns and food allergies.
  • store the food safely to prevent from cross contamination.
  • examine every delivered items to maintain food quality.

Education

Certificate 4 And Advanced Diploma in Cookery -

Pax Institute of Education
Melbourne, VIC
04.2023

Associate of Science - Science Education

Southwestern College
06.2016

Skills

  • Managing kitchen staffs
  • Menu development
  • Knife skills
  • Food plating and presentations
  • Checking Stock and Supply Management
  • Cleaning and Sanitizing Methods
  • Good communications

Timeline

CHEF

Lil Kitch
03.2023 - 01.2025

COOK

Brunetti Flinders Lane
03.2022 - 02.2023

COOK

Dolce Vita On Puckle
09.2021 - 02.2022

Associate of Science - Science Education

Southwestern College

Certificate 4 And Advanced Diploma in Cookery -

Pax Institute of Education

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Santosh Karki