Summary
Overview
Work History
Education
Skills
Languages
Timeline
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SANTOSH KOIRALA

31 PRESIDENT ROAD, ALBANVALE,VICTORIA

Summary

A well-qualified Food technologist proficient in the development of new products and compliance standards. A meticulous and methodical professional with a deep understanding and experience of manufacturing and production operations.

Overview

9
9
years of professional experience

Work History

QUALITY CONTROL OFFICER/Food Technologist

RUTHERFORD FINE FOODS
07.2022 - Current
  • Checking and improving safety and quality control procedures in own and suppliers' factories, from the raw material stage through to the finished product.
  • Testing raw materials, intermediates, and finished product samples to ensure they conform to set standards.
  • Conducting experiments and trials for new product development and producing sample products.
  • Inspecting product quality for flavour, colour, taste, texture, nutritional content, and shelf life regularly.
  • To liaise with all departments to communicate any food safety and quality issues, encourage the importance of food safety and quality standards and GMP to all staffs and ensure they are being followed


Marketing Executive

Sagartech Pvt. Ltd.
06.2018 - 05.2022
  • Exploring potential business partners throughout Nepal.
  • Researching the development of marketing strategies.
  • Developing and implementing marketing plans for the company’s products.
  • Working with the sales team to maintain the sales target for the period.
  • Dealing with the queries and feedback of the clients.

Quality Food Processing Officer

Modern Foods
02.2015 - 05.2018
  • Formulating the ingredients for various bakery products produced by the company.
  • Performing and checking the overall process of production to ensure the quality of production and ensure that safe and hygienic conditions were maintained during the production, packaging, and storage of food products.
  • Evaluating and monitoring food for colour, texture, and taste to ensure that the products meet government regulations and standards.
  • Conducting laboratory tests to check the quality of the raw materials as well as the final products.
  • Conducting research on the development of new products and calculating the costs to evaluate the market feasibility.

Education

MBA - Business Management

Holmes Institute
Melbourne, VIC
07.2024

Bachelor's Degree in Food Technology - Food Technology

Lalitpur Valley College
Jawlakhel, Lalitpur, Nepal
03.2017

Skills

  • Production and Quality Control
  • Innovative
  • Research Orientated
  • Complex Problem Solving
  • Critical Thinking

Languages

Hindi
Professional Working
Nepali
Native or Bilingual
English
Full Professional

Timeline

QUALITY CONTROL OFFICER/Food Technologist

RUTHERFORD FINE FOODS
07.2022 - Current

Marketing Executive

Sagartech Pvt. Ltd.
06.2018 - 05.2022

Quality Food Processing Officer

Modern Foods
02.2015 - 05.2018

MBA - Business Management

Holmes Institute

Bachelor's Degree in Food Technology - Food Technology

Lalitpur Valley College

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