Sapna
Sippy Downs,QLD
Overview
2
2
years of professional experience
Work History
Chef
Uptown Social Kitchen And Bar
Brisbane
12.2023 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
Sandwich Artist
Subway
Brisbane
02.2023 - 01.2024
- Skilled at working independently and collaboratively in a team environment.
- Excellent communication skills, both verbal and written.
- Learned and adapted quickly to new technology and software applications.
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
IGA
IGA
Brisbane, QLD
02.2022 - 12.2022
- Developed customer service abilities through assisting visitors and handling inquiries.
- Provided excellent customer service through friendly interactions and prompt communication.
- Delivered exemplary customer service to customers and colleagues.
- Provided excellent customer service to exceed customer expectations.
- Improved customer service ratings and accurately solved problems using active listening and customer service skills.
- Increased merchant retention, providing exceptional customer service and consistent communication.
- Increased patient referrals with exceptional customer service and informative consultations.
Education
Diploma Of Hospitality Management - Hospitality
Mastery Institute of Australia
Brisbane, QLDCertificate IV In Commercial Cookery - Hospitality
Mastery Institute of Australia
Level 6 Charlotte Street, Brisbane City08.2023
Timeline
Chef
Uptown Social Kitchen And Bar
12.2023 - Current
Sandwich Artist
Subway
02.2023 - 01.2024
IGA
IGA
02.2022 - 12.2022
Diploma Of Hospitality Management - Hospitality
Mastery Institute of Australia
Certificate IV In Commercial Cookery - Hospitality
Mastery Institute of Australia