Summary
Overview
Work History
Education
Skills
REFERENCES
Timeline
Generic

Sarahmae Robinson

Albany,WA

Summary

Dependable Cook with expertise in preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development.

Overview

11
11
years of professional experience

Work History

Cook

Little Bit of Barker
01.2024 - Current
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education Assistant

Mount Barker Community College
04.2024 - 10.2024
  • Provided individualized support for students, addressing their unique academic needs and helping them reach their full potential.
  • Monitored student classroom and outdoors activities to promote student safety.
  • Supported teachers in maintaining a safe learning environment by monitoring student behavior during class transitions and extracurricular activities.
  • Engaged students in learning through effective classroom management techniques that promoted active participation and collaboration.

Cook

Mount Barker Bar & Bistro
01.2022 - 01.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Service Deli Assistant

Woolworths
01.2014 - 07.2020
  • Assisted customers with product selection, offering recommendations based on individual preferences and dietary needs.
  • Mastered use of deli equipment, including slicers, scales, and wrapping machines for accurate portion control and packaging.
  • Received numerous positive customer reviews for exceptional service skills and engaging demeanor at the counter.
  • Maintained a clean and organized workspace, adhering to strict sanitation standards for optimal food safety.
  • Reduced food waste by implementing proper storage techniques and monitoring product levels during peak hours.
  • Assisted in training new employees on proper use of equipment, safety procedures, and company policies.
  • Achieved consistent compliance with health regulations through diligent adherence to cleanliness protocols.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Education

E-training Certificate - IM ALERT- Food Safety Training

Environment Health Australia
01.2024

Certificate of Completion - Anaphylaxsis E-training

ASCIA
04.2024

Certificate of Completion - Asthma First Aid

Asthma Australia
04.2024

WACE - Western Australia Certificate of Education

Albany Senior High School
Albany, WA
10.2015

Certificate IV - Preparation For Nursing

Southern Regional Tafe
Albany, WA
10.2015

Certificate II - Health Support

Southern Regional Tafe
Albany, WA
10.2014

Skills

  • Customer Service
  • Food preparation
  • Following WHS, policies and procedures
  • Documentation of temperatures, stock, incident reports
  • Cleaning and organization
  • Food handling
  • Cooking
  • Working in a team and independently
  • Reliability and punctuality
  • Adaptable and Flexible

REFERENCES

Former Deli Manager                             

Bailey Gilbert

0419 992 642


Former Head Chef at Mount Barker Bar and Bistro

Jamie Lee

0408 368 343


Owner of Little Bit of Barker

Irene Pergunas

0447 843 559

Timeline

Education Assistant

Mount Barker Community College
04.2024 - 10.2024

Cook

Little Bit of Barker
01.2024 - Current

Cook

Mount Barker Bar & Bistro
01.2022 - 01.2023

Service Deli Assistant

Woolworths
01.2014 - 07.2020

E-training Certificate - IM ALERT- Food Safety Training

Environment Health Australia

Certificate of Completion - Anaphylaxsis E-training

ASCIA

Certificate of Completion - Asthma First Aid

Asthma Australia

WACE - Western Australia Certificate of Education

Albany Senior High School

Certificate IV - Preparation For Nursing

Southern Regional Tafe

Certificate II - Health Support

Southern Regional Tafe

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