Summary
Overview
Work History
Education
Skills
Languages
Reference
Timeline
Generic

Kiranjot Kaur

Mount Gambier,SA

Summary

Motivated Sous Chef polished in keeping kitchen staff on task and handling high-volume work. Knowledgeable about sourcing ingredients, maintaining budgets and maximizing customer satisfaction. Works with management to analyze food costs and forecast business trends to meet company goals.

Overview

5
5
years of professional experience

Work History

Sous Chef

Sorrentos Cafe
Mount Gambier, SA
11.2023 - 10.2024
  • Ensured food preparation and presentation met high standards of quality and sanitation.
  • Collaborated with Executive Chef to create innovative dishes for special events.
  • Adjusted recipes as needed to accommodate dietary restrictions or allergies.

Cook

Age Care Resthaven
Westboune Park And Mount Gambier, SA
05.2022 - 10.2023
  • Expert in kitchen management and an ability to work in high stress situations and knowledge of contemporary health and food standards

Kitchen Assistant

Childcare
01.2021 - 01.2022
  • Meal prepping for children and handling paperwork.

Marketing Consultant

Health Drops Weight Loss Program
Thomastown
05.2020 - 01.2021
  • Was involved in the sale of products and handled customer queries.

Kitchen Hand

Truckies Drive In Café
Sunshine
03.2020 - 05.2020
  • Managed the cash counter and helped the chef in prepping meals.

Customer Service and Barista

Sparklers Car Wash
Blackburn
09.2019 - 03.2020
  • Worked in a busy environment with daily interaction with customers and handling the checkout.

Education

Cert 3 and Cert4 in commercial cookery -

Nova Institute
01.2023

MPA+MBA -

Holmes Institute
01.2021

Skills

  • Food Preparation Techniques
  • High-Volume Dining
  • Kitchen Station Organization
  • Kitchen Equipment Operation
  • Cleaning and Sanitizing
  • Safe Food Handling
  • Food Storage Safety
  • Ingredient Preparation
  • Kitchen Equipment Expertise
  • Food Safety
  • Dish Garnishing
  • Inventory Monitoring
  • Food Quality Standards
  • Pantry Restocking
  • Supply Restocking

Languages

English
Full Professional
Hindi
Native/ Bilingual
Punjabi
Full Professional

Reference

Christopher Ekelenburg (Executive Chef Sorrentos)

0407660218

Serra (Head Chef Sorrentos)

0457063451

Timeline

Sous Chef

Sorrentos Cafe
11.2023 - 10.2024

Cook

Age Care Resthaven
05.2022 - 10.2023

Kitchen Assistant

Childcare
01.2021 - 01.2022

Marketing Consultant

Health Drops Weight Loss Program
05.2020 - 01.2021

Kitchen Hand

Truckies Drive In Café
03.2020 - 05.2020

Customer Service and Barista

Sparklers Car Wash
09.2019 - 03.2020

Cert 3 and Cert4 in commercial cookery -

Nova Institute

MPA+MBA -

Holmes Institute
Kiranjot Kaur