Summary
Overview
Work History
Education
Skills
Timeline
Generic

Satinder Kaur

29 Yellowstone Ave , Clyde

Summary

Professional, experienced and detailed- orientation chef. Specialized in planning menus, developing recipes, food preparation, and safety to provide a world .

Overview

3
3
years of professional experience

Work History

Chef

Volt cafe
Clyde North
09.2024 - Current

Cook

Catering industries
Mordialloc
07.2023 - 08.2024

Kitchen Hand

Gold sweet restaurant
Lynbrook
04.2022 - 12.2022

Education

Advanced Diploma of Hospitality Management

Acumen Collage
Acumen Collage
12-2023

Certificate 4 Commercial Cookery

Acumen Collage
Melbourne
06-2023

Certificate 3 Commercial Cookery

Acumen Collage
Melbourne
05-2022

Skills

  • Knife skills
  • Cooking Techniques
  • Food safety and sanitation
  • Culinary Expertise
  • Plating Design
  • Ingredients knowledge
  • Menu Design and Recipe creation

Timeline

Chef

Volt cafe
09.2024 - Current

Cook

Catering industries
07.2023 - 08.2024

Kitchen Hand

Gold sweet restaurant
04.2022 - 12.2022

Advanced Diploma of Hospitality Management

Acumen Collage

Certificate 4 Commercial Cookery

Acumen Collage

Certificate 3 Commercial Cookery

Acumen Collage
Satinder Kaur