Skye Betts-Travis

Customer facing employee within the front counter and drive-thru services in a fast-paced environment.

Key Responsibilities

Cashier duties including:

• Order-taking using a POS register system.
• Cash-handling & EFTPOS services including cash-out.
• Provided excellent customer service to maintain a positive atmosphere for customers.
• Educated customers on menu items, product ingredients and nutritional values.
• Interacted pleasantly with guests to deliver quality customer service.
• Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.

Staff Member duties including:

• Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
• Resolved customer complaints in a professional manner.
• Maintained organized storage areas for food products, beverages and restaurant supplies.
• Checked expiration dates on all products before serving them to customers.
• Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.

Family-owned business catering to adrenaline pumping fun for ages 15+ with staff that ensure both safety and enjoyment

Key Responsibilities

• Ensuring all games were safe & entertaining.
• Enforcing WHS standards & compliance.
• Training and teaching according to safety standards.
• Orientation of players to new fields.
• Detailing safety zones and boundaries once on the field.
• Client welcome & inductions.
• Maintenance & quality inspections of mandatory PPE.