Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
StoreManager

Scienna Brooks

Burnie,TAS

Summary

I've worked from a timber mill to a kitchen, plenty of passion and enthusiasm. I have a white card. Worked in a few fast paced cafes. Catered a few functions.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook's Assistant

My Place Cafe
08.2018 - 02.2020
  • Worked with chef to prepare daily food specials and other supplies.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.

Cook

DS Cafe
01.2016 - 10.2018
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Market Stall

Louise Owens
04.2016 - 12.2017
  • Established strong working relationships with colleagues across departments, fostering a collaborative work environment conducive to problemsolving.
  • Enhanced production speed by streamlining the marker making process and reducing material waste.
  • Troubleshot issues with marker layouts, ensuring timely resolution and minimal delays in production.
  • Assisted in quality control efforts by regularly reviewing finished products for adherence to design specifications and sizing standards.

Leading Hand Timber Mill

Ta-ann
05.2013 - 09.2015
  • Developed a strong rapport with staff members through effective communication and leadership skills.
  • Enhanced team productivity by efficiently allocating tasks and closely monitoring progress.
  • Facilitated smooth workflows by proactively identifying potential issues and implementing corrective measures.
  • Promoted safety awareness among the workforce, leading to reduced incidents and accidents on site.

Education

Hospitality -

TasTAFE
Hobart, TAS

Year 11-12 -

Hobart College
Mount Nelson, TAS

Skills

  • Friendly, Positive Attitude
  • Time Management
  • Flexible and Adaptable
  • Dependable and Responsible
  • Attention to Detail
  • Customer Service
  • Multitasking
  • Multitasking Abilities
  • Excellent Communication
  • Organizational Skills
  • Critical Thinking
  • Active Listening
  • Calm Under Pressure
  • Organization and Time Management
  • Decision-Making
  • Problem Resolution
  • Verbal Communication
  • Problem-Solving
  • Teamwork and Collaboration

Accomplishments

  • Achieved Result by completing Task with accuracy and efficiency.
  • Achieved Result through effectively helping with Task.
  • Documented and resolved Issue which led to Results.

Certification

*RSG

*RSA

*White card

Timeline

Cook's Assistant

My Place Cafe
08.2018 - 02.2020

Market Stall

Louise Owens
04.2016 - 12.2017

Cook

DS Cafe
01.2016 - 10.2018

Leading Hand Timber Mill

Ta-ann
05.2013 - 09.2015

Hospitality -

TasTAFE

Year 11-12 -

Hobart College

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Scienna Brooks