Scott Harrison
Armstrong Creek
Summary
Reliable and energetic professional with a 20-year background in high-volume hospitality management, now looking to pivoting into a new and exciting field. Expert at prioritizing tasks in real-time, maintaining high accuracy under pressure, and interfacing professionally with diverse teams and the public. A quick learner with a strong technical aptitude, ready to leverage transferable skills in multitasking, organization, and service excellence into a productive office environment.
Overview
5
5
years of professional experience
Work History
Chef De Partie
Leopold Sportsmans Club
Geelong, VIC
05.2024 - 01.2026
- Maintained cleanliness and organization of workstations to promote efficiency.
- Monitored food inventory levels, reducing waste through efficient stock management.
- Ensured compliance with health and safety regulations throughout kitchen operations.
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
- Modified recipes to accommodate dietary restrictions and allergies.
- Implemented food cost and waste reduction initiatives to save money.
Chef De Partie
Cotton On Group
Geelong, VIC
01.2023 - 05.2024
- Plated meals paying special attention to garnishes and overall presentation.
- Ensured consistent dish quality by closely adhering to recipe guidelines and presentation standards.
- Reduced food waste by carefully monitoring inventory levels and adjusting orders accordingly.
- Maintained high standards of cleanliness and organization, ensuring a safe and efficient workspace.
- Collaborated with fellow chefs de partie to create daily specials, showcasing culinary creativity and diversity.
Chef
Colac Area Health
Colac, VIC
04.2022 - 01.2023
- Streamlined food preparation processes, enhancing efficiency while maintaining quality standards.
- Collaborated with healthcare professionals to create nutritious meal plans for patients' dietary needs.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
- Maintained cleanliness and hygiene standards in food preparation areas
Traffic Controller
GOtraffic Management
Geelong, VIC
09.2020 - 04.2022
- Implemented traffic management strategies that improved site efficiency and reduced delays.
- Collaborated with project managers to develop site-specific traffic management plans tailored to project needs.
- Communicated with team members using hand signals and radios.
- Controlled pedestrian movements to prevent intrusion into work zones.
- Assisted in minimizing road congestion during peak hours, by effectively managing traffic signals and controlling vehicle movement.
- Placed cones, signs and barrels to keep vehicles out of dangerous spaces.
- Ensured compliance with local regulations through the strict enforcement of traffic laws and permit requirements within construction zones.
Education
Kardinia International Collage
Geelong, VICChristain Collage
Geelong, VICSkills
- Accuracy and attention to detail
- Time management
- Customer Service-oriented
- Dependable and responsible
- Problem-solving
- Maintains confidentiality
- Strong problem solver
- Work prioritization
- Meticulous attention to detail
- Excellent communication
- Computer skills
Accomplishments
- Improved customer satisfaction by addressing concerns promptly and to complete satisfaction.
- Increased productivity by revamping workflow and restructuring line.
- Re-designed kitchen stations and equipment placement which increased productivity and enhanced workflow processes.
Timeline
Chef De Partie
Leopold Sportsmans Club
05.2024 - 01.2026
Chef De Partie
Cotton On Group
01.2023 - 05.2024
Chef
Colac Area Health
04.2022 - 01.2023
Traffic Controller
GOtraffic Management
09.2020 - 04.2022
Kardinia International Collage
Christain Collage