Sean Elliman
MOOLOOLABA,QLD
Summary
I am a dedicated and reliable professional with a strong background in leadership, problem-solving, and customer service. With 15 years of experience in hospitality, including 13 as a chef, I have developed excellent organisational, technical, and management skills. My ability to work under pressure, lead teams, and manage stock has honed my attention to detail and efficiency. Currently studying for a New Zealand Certificate in Information Technology at the Open Polytechnic, I am seeking to transition into the technology and entertainment industry. I am passionate about computers, gaming, and technology, and I am eager to apply my problem-solving abilities and hands-on experience to a role in this field.
Overview
2
2
years of professional experience
Work History
Head Chef
Taps Mooloolaba
05.2024 - 11.2024
- Managed kitchen operations, including rostering, stock ordering, and inventory control
- Designed and costed menus to optimise profitability and appeal
- Led a team to ensure high-quality service and efficiency under pressure
- Maintained relationships with suppliers for consistent quality and pricing
Chef de Partie
Mooloolaba Surf Club
12.2023 - 05.2024
- Led a small team to deliver high-quality food in a fast-paced environment
- Worked closely with the Head Chef to maintain consistency and efficiency
- Ensured all food safety and quality standards were met
Head Chef
Mornington Kitchen & Bar/Mornington Taphouse
06.2022 - 11.2023
- Managed three venues from one kitchen, overseeing stock control and quality assurance
- Designed menus, controlled costs, and led a team in a high-volume environment
- Coordinated function catering and restaurant service while maintaining high standards
Education
New Zealand Certificate - Information Technology
Open Polytechnic
01.2025
Skills
- Technical aptitude
- Troubleshooting
- Problem-solving
- Leadership
- Management
- Team supervision
- Training
- Communication
- Customer service
- Inventory management
- Stock control
- Independence
- Teamwork
- Organisational skills
- Attention to detail
- Adaptability
- Quick learning
Additional Information
More references available upon request.
References
- Nick Lockyer, Head Chef, Mooloolaba Surf Club, +61 499 141 980, nick@thesurfclub.com.au
- Angus Duckett, General Manager, Mornington Kitchen & Bar, +64 273 268 794, angusduckett37@gmail.com
Transferableskills
- Technical & Troubleshooting, Experience working with technology, gaming systems, and entertainment setups, with a passion for IT and problem-solving.
- Customer Service, Strong background in customer-facing roles, ensuring client satisfaction and clear communication.
- Inventory & Stock Control, Ability to manage stock efficiently, track product usage, and minimise waste—relevant to handling retail technology products.
- Leadership & Training, Extensive experience training staff and managing teams, which translates well to mentoring and supporting customers in a retail technology environment.
- Adaptability & Learning, Quickly picks up new systems and technologies, with a keen interest in IT and entertainment systems.
Timeline
Head Chef
Taps Mooloolaba
05.2024 - 11.2024
Chef de Partie
Mooloolaba Surf Club
12.2023 - 05.2024
Head Chef
Mornington Kitchen & Bar/Mornington Taphouse
06.2022 - 11.2023
New Zealand Certificate - Information Technology
Open Polytechnic
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