I am an effective communicator and team-builder on my third year in Australia, since then i been working in the hospitallity industry. My previous experience in restaurants and events gave me a strong analytical and organisational knowledge to fit a wide variety of jobs. Requirements in different positions such as supervisor, bartender or F&B attendant.
• Ability to learn new tasks quickly and understand instructions easily.
• Experience working in a team in a fast-paced environment.
• Self-starter able to work creatively and think outside the box.
• Proven expertise in purchasing and inventory control. Motivated event manager bringing several years of experience delivering small to large-scale events on-time and within stringent budgets. Talented at identifying potential problems, promptly mitigating obstacles and actively resolving conflicts to ensure client satisfaction and positive attendee experience. Background managing occasions from small, private affairs to extremely large corporate conferences.
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