Summary
Work History
Education
Skills
Timeline
Generic

SeonWoo Nam

Pyrmont,NSW

Summary

Dynamic and efficient culinary professional with experience at Tokki and volunteer work at Intheliight Church. Skilled in deep-fry cooking and kitchen organization, with a strong ability to support chefs and provide excellent customer service. Trained in HACCP and food safety, demonstrating both technical expertise and adaptability in fast-paced kitchen environments.

Work History

Casual Cook

Tokki
01.2025 - Current
  • Worked in the deep-fry section, preparing and cooking items such as fried chicken, chicken thighs, eggplant, mochi, prawn bao, and mushroom karaage.
  • Assembled and plated deep-fried dishes to meet service standards.
  • Maintained a clean and organised workstation

Education

QCA(Culinary Institute)
Pyrmont, Sydney

Skills

  • Customer service
  • Chef support
  • Organized and efficient
  • Cooking
  • Cleaning and organization
  • Flexible schedule

Timeline

Casual Cook

Tokki
01.2025 - Current

QCA(Culinary Institute)

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SeonWoo Nam