Highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Warmblood Stud Farm Hand
Coldstream Park
03.2025 - 05.2025
Cared for horses: Fed, watered, and groomed Warmblood horses daily, ensuring their well-being.
Handled foals: Gently handled newborn foals to ensure they became accustomed to human presence and touch, promoting calmness and trust.
Administered Medication: Assisted in administering medications and vaccinations to horses, ensuring their health and compliance with veterinary schedules.
Worked with Brumbies: Assisted in the gentle handling of Brumbies, focusing on building trust and respect through natural horsemanship techniques.
Maintained facilities: Cleaned stables and paddocks, ensuring a safe and hygienic environment.
Bar Runner/waitress
Melissa Cakes
02.2025 - 03.2025
Greeted Guests: Welcomed customers with a friendly smile, and guided them to their tables.
Took orders: Listened to customer preferences, and accurately recorded food and drink orders.
Delivered Food: Ensured timely delivery of orders from the kitchen to the correct tables.
Assisted waitstaff: Supported waiters and waitresses by refilling drinks and clearing empty plates.
Maintained cleanliness: Kept dining areas tidy and organized, ensuring a pleasant environment for guests.
Provided information: Answered questions about menu items and daily specials.
Waitress/bartender
Villa Thai Restaurant
11.2024 - 01.2025
Guest Reception & Seating: Greet guests warmly, and escort them to their tables, ensuring a comfortable dining experience.
Order Taking & Menu Guidance: Accurately take food and beverage orders, providing recommendations on traditional Indian dishes, and beverages.
Service Delivery: Serve food and drinks promptly, ensuring all dietary preferences and allergies are noted and accommodated.
Cultural Sensitivity: Demonstrate knowledge of Indian cuisine, including the use of spices, and traditional cooking methods, to enhance guest satisfaction.
Cleanliness and Organization: Maintain a clean and organized service area, adhering to hygiene standards.
Waitress/bartender
MO Restaurant
05.2021 - 10.2024
Welcomed Guests: Greeted golfers and guests with a friendly smile, helping them feel at home, whether they were grabbing a quick bite or celebrating a hole-in-one.
Took orders: Jotted down food and drink orders with a keen eye for detail, ensuring everyone got exactly what they wanted.
Served food and drinks: Delivered meals and beverages promptly, balancing trays like a pro, and making sure everything was just right.
Bartended: Mixed up classic cocktails and poured beers with flair, always ready with a recommendation, or a friendly chat.
Handled Payments: Processed tabs and payments smoothly, keeping things efficient and friendly.
Kept Things Tidy: Maintained a clean and organized workspace, ensuring a pleasant environment for both guests and staff.
Team Player: Collaborated with kitchen and bar staff to ensure seamless service, especially during busy tee times and special events.
Administration Assistant
Saare Golf
05.2021 - 10.2024
Welcomed visitors: greeted members and guests, answered questions, and provided information about the course and facilities.
Managed Bookings: Handled tee time reservations, event bookings, and group arrangements, ensuring smooth scheduling.
Assisted with events: Helped organize and coordinate golf tournaments, social events, and corporate outings.
Maintained Records: Kept accurate records of memberships, payments, and correspondence.
Handled Inquiries: Responded to phone calls, emails, and in-person inquiries, providing excellent customer service.
Supported staff: Assisted other team members with various tasks to ensure the efficient operation of the golf course.
Line Worker
Hammarprodukter
06.2019 - 08.2021
Made Bird Diverters: Produced devices designed to make power lines more visible to birds, helping to prevent collisions.
Operated machines: Used factory equipment to shape and assemble parts of the bird diverters.
Checked Quality: Inspected finished products to ensure they met quality standards.
Packaged Products: Prepared and packaged diverters for shipment to installation sites.
Worked with the team: Collaborated with colleagues to meet production goals and deadlines.