Production Beginner
McDonald's
06.2023 - Current
- Followed safety procedures and guidelines to maintain safe working environments.
- Used equipment properly to avoid workplace hazards or injuries.
- Resolved issues quickly to maintain productivity goals.
- Organized work to meet demanding production goals.
- Managed inventory levels and restocked supplies to keep up with high production needs.
- Made sure that products were produced on time and are of good quality.
- Maintained organized work area by cleaning and removing hazards.