Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

SHAHANEE MAPULAGE DON

Wollert,Australia

Summary

As a self-motivated and highly energetic professional with over ten years of solid experience in customer service and event/hospitality Industry, I would like to leverage my skills and capabilities, to gain employment within a first class employer where I can contribute to the organisation’s goals and build a long term career for myself.

Overview

19
19
years of professional experience

Work History

Food and Beverage Supervisor

Compass Group - Emirates Lounge MEL
Tullamarine, Victoria
08.2022 - Current
  • Lead and delegated work to staff, setting priorities to achieve smooth operation
  • Maintain focus on providing excellent guest experience at all times
  • Lead, mentor and train the food & beverage team
  • Promote and implement safe working conditions and procedure
  • Monitor and report low or expired inventory
  • Coordinate with kitchen chefs on food allergies and dietary restrictions
  • Assist with clients promotional events in the Lounge
  • Manage and maintain Lounge areas to verify working order, cleanliness and food safety
  • Manage record keeping for audits

Store Team Supervisor/Team Support

Woolworths Limited
Melbourne, Australia, Australia
06.2006 - Current
  • Supervise and coordinate the activities of 5-10 customer service employees
  • Managing staff working hours, shifts and rosters
  • Cash handling and balancing registers at opening and closing of shifts
  • Undertake investigation in cash discrepancies
  • Delegating tasks to junior staff members and managing staff performance within a busy service environment
  • Critical judgement and decision making to provide the best customer service
  • Handling face-to-face customer enquiries and complaints effectively
  • Authorising refunds and other compensation to customers
  • Advising customers on current promotions and offers
  • Assisting and training junior staff on service operating procedures and company policies
  • Assure a safe and respectable work environment and maintaining productive relationships with all team members
  • Liaise with department managers and provide feedback concerning possible problems and areas of improvement, and staff and customer requests
  • Assist and support other departments (Liquor Department and Non-trade Department) and performing any other duties assigned by the management (promotional campaigns and product sales)

Acting Assistant Lounge Manager

Compass Group - Emirates lounge MEL
Tullamarine, Victoria
03.2024 - 08.2024
  • Managed all day-to-day lounge operations, ensuring an excellent customer experience and adherence to client expectations
  • Managed staff performance, identified development opportunities, and provided training and coaching
  • Conducted regular facility inspections and resolved customer complaints efficiently
  • Assisted with rostering, staffing, and recruitment
  • Conducted new staff inductions and managed employee files
  • Assisted Site Manager with financial tasks, timesheets, payroll, and administrative duties
  • Managed equipment safety, tagging, and maintenance
  • Oversaw monthly lounge cleaning and maintenance
  • Assisted in ordering and stocktaking of lounge items
  • Ensured compliance with all safety, security, and quality procedures, including health and safety regulations
  • Analysed customer feedback to identify areas for improvement
  • Conducted and participated in required meetings and reports on a daily, weekly, and monthly basis.

Food and Beverage Assistant

Hyatt Place Caribbean Park
Scoresby, Vic
01.2022 - 03.2023
  • Manage client bookings and reservations
  • Coordinate and Manage staff during trading for smooth operations.
  • Delegate tasks to confirm all tasks are completed for the next service
  • Manage and maintain restaurant areas to verify working order, cleanliness and food safety
  • Manage record keeping for audits
  • Manage cash float in and out and sales reports
  • Barista coffee making
  • Managed staff training
  • Coordinate events such as Conference, Banquets and Cocktail functions as per the run sheet

Motor Claims Consultant

RACV
Mulgrave, Vic
06.2017 - 01.2022
  • Respond to high volumes of customer queries in relation to claim process repair management, repair concerns and complaints.
  • Manage a variety of simple to complex claims in a timely manner to a faster completion.
  • Making critical claim decisions in determining liability and solve claim related issues.
  • Liaise with internal and external parties to coordinate claim resolution. Communication with all levels of claim services - Repairers, Solicitors, Insurance companies, Insurance brokers, Police and Recovery agents.
  • Dealing with all levels of customers and provide great customer service.
  • Case manage different stages of the claims process in order to finalise claims.
  • Maintain concise records throughout the resolution process.
  • Complete daily targets to maintain team work list and daily Key Performance Indicators (KPIs).

Owner - Event Manager/Stylist

From this Moment Events
Melbourne, Vic
01.2017 - 01.2022
  • Event management and styling for various events and functions, catering all occasions from kids birthday parties, engagements to weddings
  • Organising all aspects of events - client meetings, venue selection, concept designing, set up and styling the event
  • Liaising with clients to provide personalised and customised service for their event
  • Coordination and liaising with service providers
  • Costing and budgeting the event, Preparing quotes and invoices
  • Staff management

Assistant Event Coordinator

Brandy Creek Estate Winery
Buln Buln, Drouin East, Vic
01.2014 - 01.2017
  • Event Coordination from the set up to the night close up
  • Manage all communications with clients to discuss and sell packages and services provided by the venue
  • Assist clients with their requirements for their events
  • Assisting clients with reservations and bookings with service providers
  • Coordination on the event day
  • Assisting with marketing and promotions of the venue
  • Managing client data base.

Education

Master of Science - Biotechnology

Swinburne University of Technology
01.2008

Bachelor of Science - Biotechnology

Brindavan College, Affiliated To Bangalore University
01.2005

Skills

  • Customer service management
  • Hospitality experience
  • Leadership
  • Organisation
  • Staff management
  • Time management
  • Team management
  • People skills
  • Decision-making
  • Barista coffee making
  • Holds a current RSA certificate

References

Referees Upon Request.

Timeline

Acting Assistant Lounge Manager

Compass Group - Emirates lounge MEL
03.2024 - 08.2024

Food and Beverage Supervisor

Compass Group - Emirates Lounge MEL
08.2022 - Current

Food and Beverage Assistant

Hyatt Place Caribbean Park
01.2022 - 03.2023

Motor Claims Consultant

RACV
06.2017 - 01.2022

Owner - Event Manager/Stylist

From this Moment Events
01.2017 - 01.2022

Assistant Event Coordinator

Brandy Creek Estate Winery
01.2014 - 01.2017

Store Team Supervisor/Team Support

Woolworths Limited
06.2006 - Current

Master of Science - Biotechnology

Swinburne University of Technology

Bachelor of Science - Biotechnology

Brindavan College, Affiliated To Bangalore University
SHAHANEE MAPULAGE DON