SHAHERYAR NIAZI
MULGRAVE,VIC
Summary
Dedicated and compassionate Early Childhood Education student currently completing a Graduate Diploma, with hands-on experience supporting 3–5-year-old children during placement. Passionate about fostering inclusive, play-based learning environments that promote children's development, well-being, and a strong sense of belonging. Skilled in applying the EYLF framework, collaborating with educators, and building positive relationships with children and families. Committed to providing safe, engaging, and developmentally appropriate learning opportunities.
Overview
8
8
years of professional experience
Work History
Student Educator
Where We Grow
Emerald, VIC
05.2025 - Current
- Supported lead educators with learning experiences for preschool-aged children.
- Engaged in EYLF-based activities, group learning, and daily routines.
- Practiced positive behavior guidance and encouraged language development.
- Team collaboration.
- Cultural awareness.
- Children's engagement and supervision.
Assistant Manager
Subway
Brandon Park, VIC
03.2024 - Current
- Completed morning shift duties as per the opening sheet, ensuring all tasks were executed efficiently, and store operations ran smoothly.
- Monitored product quality, customer service, and front-of-store presentation, maintaining high standards across all areas of the store.
- Managed stock take, WISR control sheets, and wage adjustments, delivering accurate reporting for management review.
- Handled order for drinks, vegetables, milk, and countrywide in the absence of the manager for accurate stock replenishment.
- Trained new staff on store operations, provided ongoing support, and resolved customer complaints in the manager's absence.
Customer Service
Crust
Camberwell, VIC
04.2022 - 03.2025
- Maintained order and cleanliness of work areas to conform with health codes.
- Cleaned and sterilized dishes, countertops and utensils to prevent bacteria growth.
- Acquired new skills to support team and further accommodate customer needs.
- Stored perishable food items in freezer or refrigerator to protect from spoilage.
- Followed recipes and customer requests to prepare meals.
- Prepared garnishes to complement dishes on menu.
- Restocked pantry with nonperishable food items to prevent stock from running low.
Customer Service and Kitchen Hand
Gala Pizza
Nunawading, VIC
03.2020 - 03.2025
- Worked within a cohesive team environment to meet and exceed all individual and team-based goals.
- Supported high levels of customer service by working with a focus on customer outcomes, and ongoing efficiency.
- Thrived in fast-paced, ever-changing environments to complete tasks within scheduled timeframes.
- Responded to inquiries and made product suggestions based on customer needs and wants.
- Utilized initiative and a proactive mindset to work efficiently in a service environment.
- Applied critical thinking, problem-solving, and decision-making capabilities to address customer or operational issues.
Customer Service
Southern Cross Halal Kebab Shop
09.2019 - 12.2019
- Showcased adaptability within changing work environments alongside diverse customer requirements
- Attended customer needs as a primary focus, and kept records of any complaints or enquiries
- Ordered stock, checked metrics and ensured adequate levels of supplies to achieve daily goals
- Worked within strict key performance indicators while maintaining a solid track record of achieving goals
- Obtained a range of knowledge and understanding in customer service best practice
- Utilized a sales and service methodology to identify and respond to customer needs while cross and upselling to boost revenue.
Investment Associate
Al-Meezan
02.2019 - 06.2019
- Translated technical information to customers to help them better understand their wants and needs
- Met with clients to determine their financial standing and goals, and advised them of changes to their portfolio
- Kept track of market changes to inform decisions, and worked with analysts to select purchases for each client
- Bought and sold new stocks and other investments as the market fluctuated
- Filed and maintained account documentation, client information, supporting data and correspondence.
Management Trainee Officer
Berkshire Accountants Limited
12.2017 - 01.2019
- Assisted in the management of project forecasts and the data integrity of ongoing reporting requirements
- Conducted regular reporting, reconciliations, invoicing and management presentations
- Collaborated with internal stakeholders to prepare annual budgets, year-end audits and process improvement
- Fostered a workplace environment centred around productivity, collaboration and respect
- Provided impactful leadership and professional development opportunities to my team
- Maintained responsibility for the accomplishment of performance indicators for myself and my team.
Food Service and Kitchen
The Duck Inn Pub
09.2019
- Built positive rapport and relationships with customers in order to deliver exceptional service at all times
- Interacted with customers and team members to receive orders, take payment and provide food
- Worked within strict parameters of food safety and workplace health and safety legislation
- Communicated clearly and proactively with co-workers and management throughout each shift
- Prepared customer orders and assisted with daily preparation work to maintain quality control requirements.
Education
Graduate Certificate - Early Childhood Education
Southern Cross University
true11-2025
Masters in Business Administration - Professional Accounting
Holmes Institute
01.2021
Bachelors of Business Administration (Hons) -
University of Central Punjab
01.2018
Intermediate -
Punjab College of Commerce
01.2013
Skills
- Knowledge of the EYLF (Early Years Learning Framework)
- Child safety and supervision
- Planning and implementing play-based activities
- Positive behavior guidance
- Strong communication and active listening
- Relationship building with children and families
- Cultural competence and inclusive practice
- Team collaboration and support
- Observation and documentation skills
- Flexibility and adaptability in fast-paced environments
- Time management and organization
- Passion for early learning and development
Timeline
Student Educator
Where We Grow
05.2025 - Current
Assistant Manager
Subway
03.2024 - Current
Customer Service
Crust
04.2022 - 03.2025
Customer Service and Kitchen Hand
Gala Pizza
03.2020 - 03.2025
Customer Service
Southern Cross Halal Kebab Shop
09.2019 - 12.2019
Food Service and Kitchen
The Duck Inn Pub
09.2019
Investment Associate
Al-Meezan
02.2019 - 06.2019
Management Trainee Officer
Berkshire Accountants Limited
12.2017 - 01.2019
Graduate Certificate - Early Childhood Education
Southern Cross University
Masters in Business Administration - Professional Accounting
Holmes Institute
Bachelors of Business Administration (Hons) -
University of Central Punjab
Intermediate -
Punjab College of Commerce
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