Summary
Overview
Work History
Education
Skills
Availability
Languages
Software
Timeline
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Shamanta Tabassum

Braybrook,Australia

Summary

Dedicated and adaptable Bachelor of Science student majoring in Anatomy & Developmental Biology and Physiology at Monash University. Highly motivated with a strong work ethic and exceptional problem-solving abilities. Experienced in customer service, demonstrating strong communication, teamwork, and organizational skills. Offering excellent interpersonal skills and passion for helping customers. Brings ability to quickly learn and understand sales techniques and customer service best practices.Proficient in Microsoft Office and capable of handling fast-paced environments with efficiency. Possesses basic laboratory knowledge and food preparation experience. Multilingual with fluency in English, Bengali, Hindi, and Urdu, enabling effective interaction with diverse communities. Seeking opportunities to enhance skills that will contribute to future studies and professional growth.


Overview

1
1
year of professional experience

Work History

Customer Service

XL Halal Meats and Spice Corner
01.2023 - 06.2024
  • Provided excellent customer service, assisting with inquiries and ensuring customer satisfaction
  • Managed cash handling, transactions, and point-of-sale operations efficiently
  • Maintained cleanliness and organization of the store
  • Assisted in inventory management and restocking shelves
  • Worked collaboratively with team members to ensure smooth daily operations

Education

Bachelor of Science - Physiology And Anatomy & Developmental Biology

Monash University
Clayton, VIC
01-2027

Monash Foundation Year (MUFY) - Science

Monash College
750 Collins St, Docklands VIC 3008
12-2023

Skills

Proficient in Microsoft Office - Excel, Word, PowerPoint, Outlook, Teams

Communication

Time Management

Teamwork

Fast learner

Food Preparation Assistance (chopping, peeling, and preparing ingredients)

Cleaning & Sanitization (maintaining hygiene by cleaning dishes, utensils, and kitchen surfaces)

Basic Cooking Skills (simple cooking tasks like assembling meals or heating food)

Basic laboratory skills

Availability

Thursday, Friday, Saturday, Sunday

7 am to 10 pm 

Public Holidays

7 am to 10 pm

Languages

English
Native or Bilingual
Bengali
Native or Bilingual
Hindi
Full Professional
Arabic
Elementary

Software

Microsoft Office - Excel, Word, PowerPoint, Outlook, Teams

Timeline

Customer Service

XL Halal Meats and Spice Corner
01.2023 - 06.2024

Bachelor of Science - Physiology And Anatomy & Developmental Biology

Monash University

Monash Foundation Year (MUFY) - Science

Monash College
Shamanta Tabassum