
Current university student and restaurant waitperson with 3–4 years’ experience delivering high’levels of customer service to guests and clientele. Consistently ensure customers feel welcomed and accepted; coordinated reservations and setup dining rooms corresponding with guest wants and needs. Adept at managing events, order taking, seating arrangements, and directing overall dining operations and customer experience. Expected graduation September 2028, actively seeking a management role within a reputable, growth-oriented organization.