Kitchen Crew Member
House Of Kebabs
- Made food according to standard recipes with requested changes for customer satisfaction.
- Transported food items from storage areas to kitchen for prepping.
- Cleaned and maintained work areas, equipment and utensils.
- Trained and assisted new kitchen staff members.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures
- Learned other teammates' work tasks to train as backup