Proven expertise in kitchen safety and cleanliness standards, demonstrated during tenure at Panchulingam. Excelled in food storage and menu planning, enhancing customer satisfaction at Ju through adept handling of dietary restrictions and effective team training. Achieved notable customer loyalty through exceptional service and problem-solving skills. Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.