Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sharna-rae Hay

Killarney Vale,NSW

Summary

Proven team collaborator and skilled kitchen hand, I enhanced kitchen efficiency and cleanliness at Bateau Bay Hotel by mastering high-volume dining and maintaining impeccable standards in kitchen organization and sanitation. Demonstrated expertise in food safety and a positive attitude, contributing to a productive and safe dining environment.

Overview

2
2
years of professional experience

Work History

Kitchen Hand

Bateau Bay Hotel
03.2024 - Current
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Hospitality Worker

The Haven Beach Cafe
09.2023 - 02.2024
  • Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
  • Prepared food and beverages and verified adherence of quality and safe food-handling standards.
  • Reduced risks by maintaining clean and organised work environment.
  • Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.

Kitchen Hand

Hogs Breath Cafe
01.2023 - 09.2023
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

High School Diploma -

St. Peter’s Catholic Collage
Tuggerah, NSW
11.2023

Skills

Positive Attitude

Kitchen Cleaning and Maintenance

Team Collaboration

Food Preparation

Dishwashing

Equipment Cleaning

Kitchen Organization

Surface cleaning

Food safety knowledge

Food presentation

Commercial Dishwashers

High-volume dining

Kitchen Equipment Operation

Timeline

Kitchen Hand

Bateau Bay Hotel
03.2024 - Current

Hospitality Worker

The Haven Beach Cafe
09.2023 - 02.2024

Kitchen Hand

Hogs Breath Cafe
01.2023 - 09.2023

High School Diploma -

St. Peter’s Catholic Collage
Sharna-rae Hay