Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Sharon Rolles

Belli Park,Qld

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

30
30
years of professional experience

Work History

Manufacturing Operator

Gourmet Gardens McCormick
09.2024 - Current
  • Operated machining equipment safely with team of operators.
  • Trained new employees on company policies, equipment operation, and best practices, fostering a positive work environment and team cohesion.
  • Inspected products and machines to maintain quality and efficiency.
  • Set up and ran machinery to produce exceptional products for industrial needs.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Organized and prepared workstations and materials needed for operations to maximize productivity.
  • Complied with company and OSHA safety rules and regulations.
  • Exceeded safety standards by consistently following guidelines and participating in regular safety training sessions.
  • Assembled products according to changing daily work orders and specific customer needs.
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Collaborated with Quality Assurance teams in conducting regular inspections of finished products, ensuring all items met established quality standards.
  • Streamlined assembly line operations through thorough organization of workstation layout, tools, and materials required for efficient production flow.
  • Organized work to meet demanding production goals.
  • Collaborated with other departments to optimize production workflows.
  • Met production targets and tight deadlines by collaborating closely with team members.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Achieved higher product quality through rigorous adherence to standard operating procedures and quality control measures.
  • Reduced downtime by conducting regular maintenance checks and promptly addressing technical concerns.
  • Increased output rate by adjusting machine settings for optimal performance during high-volume production runs.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
  • Collaborated with cross-functional teams, ensuring seamless communication and efficient workflow in the manufacturing process.
  • Maintained organized work area by cleaning and removing hazards.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Enhanced production efficiency by implementing process improvements and troubleshooting equipment issues.
  • Examined incoming materials and compared to documentation for accuracy and quality.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
  • Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
  • Contributed to cost reduction efforts by identifying areas of waste minimization and proposing effective solutions.
  • Demonstrated strong problem-solving skills while resolving complex manufacturing challenges under tight deadlines.
  • Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
  • Assisted in maintaining a clean workplace environment free from debris and hazards by closely following housekeeping protocols.

Food Production Worker

Gourmet Gardens McCormick
05.2023 - 09.2024
  • Enhanced production efficiency by maintaining clean and organized workstations.
  • Reduced waste by monitoring quality control during food preparation processes.
  • Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
  • Assisted in meeting daily production goals through efficient task completion and teamwork.
  • Proactively communicated with supervisors regarding any potential issues or concerns, maintaining open lines of communication for a smooth-running operation.
  • Ensured accurate documentation of production activities by diligently recording relevant information into company databases or designated systems.
  • Improved employee morale through effective communication strategies that fostered a sense of camaraderie among team members working towards common goals.
  • Maintained organized work area by cleaning and removing hazards.
  • Made sure that products were produced on time and are of good quality.
  • Met production targets and tight deadlines by collaborating closely with team members.
  • Organized and prepared workstations and materials needed for operations to maximize productivity.
  • Complied with food storage and handling procedures for safe, hygienic operations.
  • Operated food production equipment safely and responsibly for quality output.
  • Assembled and packaged food items securely to meet company standards.
  • Supported overall facility cleanliness through adherence to strict cleaning schedules.
  • Packaged food items for shipment and organized orders for delivery.
  • Recorded food production data to enable performance monitoring.
  • Monitored food production and quality control to achieve agreed standards.
  • Ensured compliance with local health regulations while handling raw materials such as meat or produce during the manufacturing process.
  • Assisted in training new hires on best practices, equipment usage, and safety protocols for optimal performance within their roles.
  • Contributed to a positive work environment by fostering strong relationships with team members and displaying a proactive attitude towards problemsolving.
  • Upheld company standards for product consistency by adhering to established recipes and ingredient measurements.
  • Worked in production to improve efficiency.
  • Adhered to company safety policies and procedures for proper food safety and sanitation.
  • Provided support during peak demand periods, ensuring that all orders were fulfilled accurately and on time.
  • Collaborated with coworkers to implement new production techniques for improved output and reduced downtime.

Farm Worker

Avelouen Ginger Farm
01.2022 - 05.2023
  • Reduced pest infestation through regular monitoring, timely application of pesticides, and integrated pest management practices.
  • Collaborated with fellow farm workers to complete tasks efficiently and maintain a positive working environment.
  • Assisted in record-keeping tasks to track production data accurately for informed decision-making processes.
  • Removed rocks and prepared soil for planting.
  • Planted crops in fields, helping farmers distribute seeds and plan harvesting schedules.
  • Operated farm equipment such as tractors and forklift with extreme care and precision.
  • Operated tractors and self-propelled machinery to plow and fertilize soil.
  • Set up and operated irrigation equipment to apply pesticides, herbicides or fertilizers to crops.
  • Checked farm for issues in need of attention, such as fences to mend and broken pipes to fix.
  • Monitored and maintained irrigation systems to optimize water levels for crops.
  • Recorded and reported crop yields, expenses and other farm-related data for management decision-making.
  • Trimmed, weighed & boxed ginger for sale.
  • Washed & graded ginger.
  • Quality checked ginger before leaving the farm.
  • Organised transport companies to deliver ginger to markets in Brisbane, Sydney and Melbourne.

Small Business Owner

Sunshine Coast Laundry Services
05.2006 - 10.2022
  • Improved laundry efficiency by implementing a systematic approach to sorting, washing, and folding garments.
  • Enhanced customer satisfaction by providing timely and high-quality laundry services for clients.
  • Maintained a clean and safe working environment by adhering to health and safety standards in the laundry facility.
  • Increased productivity with consistent attention to detail while inspecting garments for stains, tears, or needed repairs.
  • Streamlined workflow by effectively loading and unloading washers and dryers according to capacity guidelines.
  • Contributed to team success through diligent work ethic and excellent communication with colleagues.
  • Assisted customers with inquiries or concerns, ensuring positive experiences and repeat business.
  • Trained new employees on company policies, procedures, and best practices for optimal laundry operation performance.
  • Expedited client orders by accurately tracking, labeling, and packing completed items for pickup or delivery.
  • Collaborated with team members to troubleshoot machine malfunctions or address workflow bottlenecks promptly.
  • Upheld strict hygiene standards by regularly sanitizing surfaces within the facility as well as practicing proper personal cleanliness habits during work hours.
  • Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
  • Operated traditional and computer-operated washers and dryers while observing all safety protocols.
  • Prepared wash solutions and added bleach, detergents and softeners to clean and maintain quality of garments.
  • Recorded machine cycles, temperatures and other readings to enable tracking history and maintain accurate records.
  • Used POS system to collect payments from customers, providing invoice for proof of transaction.
  • Collected soiled linens and clothing and pretreated stains.
  • Comply and strictly follow Australian and New Zealand standards for reusable linen in an office base health settings. 4146:2000 laundry practice.

Dental Therapist

Qld Health
01.1995 - 04.2006
  • Improved patient oral health by providing comprehensive dental therapy treatments and preventive care.
  • Increased patient satisfaction by developing personalized treatment plans tailored to individual needs.
  • Collaborated with dentists and other dental professionals for optimal patient care and treatment success.
  • Enhanced patient comfort during procedures by utilizing effective pain management techniques.
  • Promoted good oral hygiene habits through educational resources and in-person demonstrations for patients of all ages.
  • Performed thorough dental assessments, identifying issues early on for timely intervention and treatment planning.
  • Contributed to a positive workplace environment by maintaining strong relationships with colleagues and support staff.
  • Maintained accurate patient records, documenting treatment plans, progress, and outcomes in a timely manner.
  • Regularly attended continuing education courses to stay current on the latest advancements in dental therapy practices.
  • Reduced anxiety in nervous patients by creating a supportive atmosphere through clear communication and gentle approach to care delivery.
  • Efficiently managed dental emergencies, prioritizing urgent cases while maintaining quality care standards for all patients.
  • Assisted dentists with complex procedures as needed, providing necessary support for successful outcomes.
  • Ensured compliance with infection control protocols, maintaining a safe environment for both patients and staff members alike.
  • Applied fluoride and dental sealants to protect patients' teeth from decay.
  • Screened patients for signs of oral cancer, lesions, or disease by visually and manually inspecting mouth and gums.
  • Captured patients' dental radiographs and provided to dentist for interpretation and diagnosis.
  • Correctly administered local anesthetic and adjunctive therapies such as fluoride treatments and irrigation.
  • Exposed, developed, and mounted both intraoral and extraoral dental x-rays.

Education

Undergraduate Certificate In Small Business -

University of The Sunshine Coast
Sunshine Coast, QLD
06.2010

Bachelor Of Oral Health -

University of Queensland
Brisbane, QLD
12.1994

Grade 12 Certificate -

Kawana Waters State College
Buddina, QLD
11.1991

Skills

  • Forklift License
  • First Aid Certificate
  • Food Packaging
  • Food Manufacturing Processes
  • Sanitation Standards
  • Punctual and Dependable
  • Precision and Attention to Detail
  • Team Collaboration
  • Interpersonal and Communication Skills
  • Fast-Paced Environment
  • Strong Work Ethic
  • Physical Stamina
  • PPE use
  • Problem-Solving
  • Good Manufacturing Practices
  • Quality Control
  • Assembly line work
  • Attention to Detail
  • Self Motivation
  • Organizational Skills

References

Phil Brett - Avaelouen Farms

Timeline

Manufacturing Operator

Gourmet Gardens McCormick
09.2024 - Current

Food Production Worker

Gourmet Gardens McCormick
05.2023 - 09.2024

Farm Worker

Avelouen Ginger Farm
01.2022 - 05.2023

Small Business Owner

Sunshine Coast Laundry Services
05.2006 - 10.2022

Dental Therapist

Qld Health
01.1995 - 04.2006

Undergraduate Certificate In Small Business -

University of The Sunshine Coast

Bachelor Of Oral Health -

University of Queensland

Grade 12 Certificate -

Kawana Waters State College

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Sharon Rolles