Dedicated and adaptable professional with strong communication skills and a proven track record in customer service across diverse settings.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Wait staff / Kitchen hand / Dish washer
Ramen TAKA (self-owned ramen shop)
05.2022 - Current
Kept track of orders and payments accurately and communicated effectively with kitchen staff
Always greeted customers with a smile and made sure they left the shop with happiness
Was aware of surroundings and seating waiting for customers and cleaning tables as needed
Took care in carefully topping ramen, making rice and bowls, and baking dumplings.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Cafe Staff Member (as Volunteer)
Cafe Served Pacific Fair (from Serving Our People)
06.2024 - 08.2024
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Proven ability to learn quickly and adapt to new situations.
Practiced making coffee
Greeted customers entering the shop and responded promptly to customer needs.
Increased overall efficiency by maintaining a well-organized and clean work area, ensuring smooth operations during peak hours.
Adventure Park staff
PANZA GIFU SEIRYU SATOYAMA KOEN
03.2023 - 12.2023
Tracked the day's experience bookings and managed the reception desk
Ensured the safety of the experience by carefully fitting customers' harnesses, providing specific instructions before the experience, and supporting them by watching over them
Tried to have positive and fun communication to encourage the customer’s challenge.
Worked effectively in fast-paced environments.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Passionate about learning and committed to continual improvement.
Education
Associate of Arts - Cultural Anthropology
Gifu University
Gifu, Japan
03.2026
Communication, Language, Culture
Griffith University
Gold Coast
10.2024
Skills
English (Conversational)
Japanese (Fluent)
Food Preparation
Work Ethics and Integrity
Customer Service
Teamwork and Collaboration
Problem-Solving
Friendly, Positive Attitude
Adaptability
Personal Information
Visa Status: Student (subclass 500) Visa – Valid through 11/27/24