Shohail Deo

• Ability to multitask and prioritise tasks
• Strong problem-solving skills
• High attention to detail
• Enjoy practical and manual work
• Excellent verbal and written communication
• Strong hand–eye coordination
• Customer service experience
• Ability to work in different environments and conditions

Key Responsibilities:

• Prepared food items including meats and other ingredients
• Operated commercial cooking equipment such as grills and fryers
• Managed multiple orders during busy service periods
• Maintained food safety, hygiene, and cleanliness standards
• Ensured orders were prepared according to customer requirements

Key Responsibilities:

• Assisted with diagnosing plumbing issues in residential and commercial systems
• Operated equipment used for maintenance and repair of plumbing fixtures
• Worked in varying conditions including confined spaces and different temperatures
• Transported tools, equipment, and materials to job sites