Shova Ghimire Bhattarai
Brisbane,QLD
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
3
3
years of professional experience
Work History
Cook
Moda Steak seasons
GREENSLOPES, QLD
01.2022 - 01.2025
- Prepared and served meals by reviewing recipes and combining and cooking ingredients.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
- Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Followed established procedures and requirements for safe food handling, storage and service.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Managed portion control using correct utensils during preparation and plating.
- Used standardized recipes and other instructions to prepare food.
- Wrapped, dated and labelled food items in storage for safety and freshness.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
High School Diploma -
Canterbury Technical Institute
1/333 Adelaide Street Brisbane11-2024
Skills
Passionate and driven cuilnary proffessional with a recently completed certificate IV in Commercial Cookery and Diploma in Hospitality Management and hands on experience on dynamic kitchenhand and progressed through hardwork and dedication,passion and love for food to take increasing responsibilities , eventually assisting in preparing , plating dishes in a fast-paced setting As an aspering chef skilled in food preparations, kitchen operations, time management and maintaining high hygiene standards, eager to bring creativity ,teamwork and strong work ethic to a professional kitchen and continue to growing under the guidance of experienced chefs
References
References available upon request.
Timeline
Cook
Moda Steak seasons
01.2022 - 01.2025
High School Diploma -
Canterbury Technical Institute
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