Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards.
Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature.
I currently have a student visa that allows me to work 24 hours weekly and my class schedule is as follows:
Monday 5:00pm-6:00pm
Tuesday 11:00am-12:30pm 6:00pm-9:00pm
Wednesday 3:00pm-5:00pm
I can work at any time except when I am in class.