Motivated and versatile professional with a background in hospitality, retail, and fuel station services. Experienced in delivering exceptional customer service, handling transactions, and managing inventory. Quick to learn new skills and adapt to different work environments. Seeking a part-time position where I can leverage my diverse skill set, positive attitude, and dedication to contribute to team success.
● Prepared a variety of dishes, including pizzas, pastas, and other menu items, ensuring high-quality standards and customer satisfaction.
● Assisted in the kitchen with food preparation, maintaining a clean and organized workspace in compliance with health and safety regulations.
● Managed stock levels, restocked ingredients, and monitored inventory to ensure efficient kitchen operations.
● Handled food deliveries to customers, providing prompt and friendly service to enhance the customer experience.
● Supported the team during peak hours with multitasking and effective time management.
Thursday to Sunday daytime
Tuesday to Wednesday nighttime including evenings and public holidays
● Able to commit to a minimum of 24 hours per week.
● Immediate availability to start work.