SIDDHI PRAJAPATI

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.

[ kitchen hand, Customer services,

washing dishes, cleaning, preparation of food. cutting

chopping food, helping chef for cooking etc.]

• Greeting customers warmly and ensuring a welcoming

atmosphere.

• Helping customers with menu options, including dietary

preferences or restrictions.

• Handling special requests and ensuring customer satisfaction

with orders.

• Addressing customer complaints, such as wrong or delayed

orders, politely and efficiently.

• Finding quick solutions to challenges, like running out of

popular items.

• Collaborating closely with a small team to ensure smooth

operations.

• Rotating roles, such as taking orders, preparing food, or

restocking supplies.

• Cleans building floors by sweeping, mopping, scrubbing, or vacuuming, House cleaning, Office cleaning,
• Cleaned windows, glass partitions, or mirrors using soapy water or other cleaners, sponges, or squeegees.
• Emptied waste baskets, emptied/cleanish trays, and transported other trash and waste to disposal areas.
• Clean and polish/dust furniture and fixtures.
• Cleaned rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas toad hereto health standards.
• Sanitized bathrooms, toilets, showers, and sinks as well as all kitchen fixtures and appliances.
• Observed precautions to protect hotel property and reported damage, theft, and found articles to supervisors.

• Managed and monitored stock levels to ensure adequate inventory for customer needs.
• Ordered medications and supplies in a timely manner to maintain stock availability.
• Managed expiration dates to minimize wastage and ensure compliance with safety standards.
• Maintained proper storage conditions to preserve medication efficacy and quality.
• Addressed inquiries and concerns from a diverse customer base. Resolved customer issues promptly and effectively.

• To maintain packing department area and check packing quality of product.
• To maintain Quality control, Quality Assurance and production department’s documents.
• Managed granulation, compression, coating, and capsule departments.
• Conducted hands-on in-process quality assurance checks for tablets and capsules.
• Maintained records of chemical materials, log books, calibration records, and temperature and humidity logs across all departments.
• Inspecting, testing, or measuring materials and monitoring the production phase.