Sidney Walker

Prepared and served beverages to customers.

Conducted training sessions for new team members.

Enhanced customer satisfaction by consistently providing excellent service.

- Maintaining cleanliness and hygiene standards in the store.

- Operating the POS system and handling cash transactions.

- Working effectively as part of a team.

30th of April - 2nd of May,

Employed by Food And Desire.

• Served Food and drinks and the Wesley foundation breakfast service.
• Served food and drinks at the Chicane VACC Dinner.
• Worked as FOH staff at the Redline pavilion.

24th Of March 2023

• Worked as a team alongside the Peter Rowland staff to strategically provide food and beverage to over 1,800 people.
• Served a 3 course meal, and kept drinks Fresh and Restocked on each section.
• Cleared Tables between courses whilst making friendly conversation with guests.

• Kept server areas clean and stocked to increase efficiency while working tables.
• Used cash registers and POS system to cash out customers.
• Prepared and served Simple drinks and Snacks Such as smoothies and shakes as well as toasties and Focaccias.

• Trained new waitstaff on proper food handling, customer service and safety procedures.
• Carried out complete opening, closing and shift change duties to keep restaurant working efficiently.
• Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
• Supervised dining table set-up to prepare for diversity of event types, following strict service standards.