Summary
Overview
Work History
Education
Skills
Timeline
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Simranjeet Kaur

Townsville,QLD

Summary

Adept Demi Chef with a proven track record at Wara Sushi, enhancing service speed and dish consistency through effective multitasking and leadership. Excelled in mentoring, safety management, and culinary innovation, showcasing exceptional knife skills and team coordination. Spearheaded menu development with a keen eye for dietary trends and ingredient sourcing. Enthusiastic Demi Chef eager to develop high-quality menus for new and established restaurants. Reliable, hardworking and driven to give guests top-quality foods.

Overview

5
5
years of professional experience

Work History

Demi Chef

Wara Sushi Castletown
05.2022 - Current
  • Increased speed of service by efficiently multitasking during peak dining hours while maintaining consistent dish quality.
  • Mentored junior staff members, providing guidance on proper cooking techniques and kitchen best practices.
  • Supported chef de partie in daily mise-en-place, assigned preparation projects and inventory activities.
  • Contributed to a positive work environment through effective communication and teamwork among kitchen staff.
  • Ensured consistency in taste and presentation for all dishes, adhering strictly to established recipes and plating guidelines.
  • Maintained high standards of cleanliness and sanitation, ensuring compliance with local health codes and regulations.
  • Monitored stock levels of both ingredients and seasonings, notifying head chef of low levels to support prompt ordering.
  • Collaborated with head chef to develop new menu items, incorporating seasonal ingredients and current culinary trends.

Customer Service Cashier

Miss India
11.2019 - 11.2021

Food Service

Masala Indian Cuisine
01.2022 - 10.2022

Education

New Model Senior Secondary School
India

Certificate IV Commercial Cookery -

AXIAL INTERNATIONAL COLLEGE
Townsville, QLD
02.2019

Bachelor of Arts - Language Arts Education

Guru Teg Bhadhur College
India
01.2018

Skills

  • Leadership Qualities
  • Vegetable Cutting
  • Food safety knowledge
  • Knife Skills
  • Dietary restrictions understanding
  • Food presentation
  • Ingredient Preparation
  • Allergen awareness
  • Grilling expertise
  • Sauce preparation
  • Supply Ordering
  • Ingredient Sourcing
  • Menu Planning
  • Stock making
  • Garnishing dishes
  • Customer Service
  • Kitchen leadership
  • Cooking methods mastery
  • Team Leadership
  • Safety Management

Timeline

Demi Chef

Wara Sushi Castletown
05.2022 - Current

Food Service

Masala Indian Cuisine
01.2022 - 10.2022

Customer Service Cashier

Miss India
11.2019 - 11.2021

New Model Senior Secondary School

Certificate IV Commercial Cookery -

AXIAL INTERNATIONAL COLLEGE

Bachelor of Arts - Language Arts Education

Guru Teg Bhadhur College
Simranjeet Kaur