Summary
Overview
Work History
Education
Skills
Reference
Timeline
Generic

SIN-YI(Grace) CIOU

Doubleview,WA

Summary

Adept at streamlining operations, I enhanced team productivity at The Coffee Club and Shingle inn by fostering a collaborative environment and mentoring staff in high-quality beverage preparation. Skilled in payroll fundamentals and customer service, my background includes successfully managing inventory and resolving customer complaints, demonstrating strong organizational and interpersonal communication abilities.

Overview

5
5
years of professional experience

Work History

Payroll Professional Training at CH Global

CH Global
04.2024 - 06.2024
  • Payroll fundamental
  • ADP workshop
  • Lum sum payment on termination
  • Termination workshop
  • Payroll tax
  • Payroll tax workshop
  • A national workplace relations system(fair work)
  • Award interpretation workshop
  • The superannuation guarantee

Lead Barista

The Coffee Club
Innaloo,WA
07.2022 - 09.2023
  • Maintained accurate inventory counts to meet customer demands and sustain operations.
  • Utilized strong communication skills to foster a collaborative work environment among team members, resulting in increased productivity.
  • Consistently maintained a clean and organized workspace, adhering to health and safety regulations.
  • Resolved customer complaints quickly and professionally, maintaining positive relationships with patrons.
  • Mentored new staff members on proper techniques for espresso preparation and milk steaming, ensuring high-quality beverages.
  • Managed inventory levels to ensure adequate stock of ingredients and supplies, minimizing waste and reducing operational costs.

Barista

Shingle Inn
Innaloo,WA
09.2019 - 04.2022
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Assisted in cash handling, including opening and closing tills and processing payments

Education

Bachelor Of Arts - Advertising

Ming-Chuan University
Taiwan
06.2008

Skills

    - Strong organizational and time management skills

    - Excellent customer service and interpersonal communication

    - Experience with scheduling and inventory management

    - Ability to multitask and prioritize tasks effectively

    - Detail-oriented with problem-solving abilities

    - Adaptable and quick to learn new software and procedures

Reference

Sasha Martin

Owner of The Coffee club

Phone :0408921185

Timeline

Payroll Professional Training at CH Global

CH Global
04.2024 - 06.2024

Lead Barista

The Coffee Club
07.2022 - 09.2023

Barista

Shingle Inn
09.2019 - 04.2022

Bachelor Of Arts - Advertising

Ming-Chuan University
SIN-YI(Grace) CIOU