Sindhura Kambhampati
Vallabhapuram,A.P
Summary
Experienced and reliable DRP professional with over three years of experience working in companies to ensure the highest quality outcomes possible. Adept in providing suggestions and solutions to improve and enhance productivity. Bringing forth a seasoned history of helping companies to achieve success and improve efficiency.
Overview
6
6
years of professional experience
Work History
District Resource Person
A.P Food Processing Society
2021.04 - Current
- Identification of potential micro food processing entrepreneurs.
- Providing training and motivation to the food processing entrepreneurs.
- Linking food processing entrepreneurs with banks and government for getting loans and subsidies.
- Providing handholding support to individual units and groups for preparation of DPR and getting the bank loans sanctioned.
- Support for obtaining necessary registration and licenses including food standards of FSSAI, Udyog Aadhar and GST etc.
Manager QC & QA
V.M Bakery Products.pvt.ltd
2019.06 - 2020.03
- Developing and implementing the Quality Assurance and Quality Control programs, including testing, inspection, and documentation processes.
- Establishing and maintaining the Food Safety Management System (FSMS), including developing and implementing policies and procedures, conducting audits, and ensuring compliance with all regulatory requirements.
- Ensuring that all products meet the highest quality and safety standards, and that they comply with all relevant industry standards and regulations.
- Conducting regular reviews and assessments of the Quality Assurance and Quality Control systems, FSMS, and certification processes to identify areas for improvement and implement necessary changes.
- Preparing and maintaining necessary records to ensure compliance with company standards.
QC & QA Intern
Kamala Consumer Care Pty Ltd(Dukes)
2017.12 - 2018.04
- Complete Knowledge of all micro parameters in Testing specifications
- Coordinating with other departments, including production, and supply chain, to ensure that all quality and safety standards are met at each stage of the manufacturing process.
- To monitor and minimize the complaints regarding food safety
Education
Bachelors - Food Technology
College Of Food Science And Technology
Bapatla2018
Skills
- Quality Control
- Sample Testing
- Problem Anticipation and Resolution
- Testing Data Documentation
- Raw Materials Inspection and Testing
- Attetntion to Detail
- Inspection and Testing Reports
- Organzational and Planning
Timeline
District Resource Person
A.P Food Processing Society
2021.04 - Current
Manager QC & QA
V.M Bakery Products.pvt.ltd
2019.06 - 2020.03
QC & QA Intern
Kamala Consumer Care Pty Ltd(Dukes)
2017.12 - 2018.04
Bachelors - Food Technology
College Of Food Science And Technology
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