Siphilisiwe Ndlovu
Oran Park
Summary
To obtain a responsible role in the field of Hospital Assistant Grade 2/ Catering Assistant where my skills and knowledge can be enhanced and utilized effectively. I wish to provide an efficient hygienic service and to achieve customer satisfaction.
Overview
7
7
years of professional experience
Work History
Hospital Assistant Grade 2
Westmead Children’s Hospital
01.2014 - 01.2017
- Transferring and serving of meals to patients including mid meals
- Providing friendly and efficient customer service to patients
- Operating a commercial dishwasher
- Maintaining high standards of good hygiene in the kitchen area
- Packing away and rotating perishable including drying of stores
- Using correct handling techniques to transport and store food items
- Wiping down benches and all work surfaces
- Sweeping and mopping floors
- Washing dishes and cleaning work area, tables, cabinets, and ovens
- Placing garbage and trash in designated containers
- Preparing and delivering food trays to hospital patients, performing any combination of following duties on tray line: Reading production orders on colour-coded menu cards on trays to determine items to place on tray
- Placing items, such as eating utensils, napkins, and condiments on trays
- Placing servings in blender to make foods for soft or liquid diets
- Apportioning and placing food servings on plates and trays according to diet list on menu card
- Examining filled tray for completeness and placing on cart or conveyor belt
- Collecting and stacking dirty dishes on cart and returning cart to kitchen
- Carrying out basic food hygiene preparation tasks
- Customer Service
Hospital Assistant Grade 2
John Hunter Hospital
01.2010 - 01.2012
- Transferring and serving of meals to patients including mid meals
- Providing friendly and efficient customer service to patients
- Operating a commercial dishwasher
- Maintaining high standards of good hygiene in the kitchen area
- Packing away and rotating perishable including drying of stores
- Using correct handling techniques to transport and store food items
- Wiping down benches and all work surfaces
- Sweeping and mopping floors
- Washing dishes and cleaning work area, tables, cabinets, and ovens
- Placing garbage and trash in designated containers
- Preparing and delivering food trays to hospital patients, performing any combination of following duties on tray line: Reading production orders on colour-coded menu cards on trays to determine items to place on tray
- Placing items, such as eating utensils, napkins, and condiments on trays
- Placing servings in blender to make foods for soft or liquid diets
- Apportioning and placing food servings on plates and trays according to diet list on menu card
- Examining filled tray for completeness and placing on cart or conveyor belt
- Collecting and stacking dirty dishes on cart and returning cart to kitchen
- Carrying out basic food hygiene preparation tasks
- Customer Service
Education
Skills
- Excellent customer service skills
- Ability to follow procedures
- Applying First Aid
- Good organisational skills
- Time management skills
Other competencies
18846648
Personal Information
- Date of Birth: 05/05/79
- Gender: Female
Othercompetenciesstrengths
- Very fast learner/hard worker with a can do attitude, capable of working under no supervision
- Excellent team player
- Highly motivated individual, customer focused with excellent communication skills
- Efficient and accurate in multitasking
- Very strong organizational and time management skills
- Extremely high attention to detail and flexible in adopting new systems for continual improvement
- Ability to handle extremely high pressure and still meet deadlines
References
Dolores Liu Yew Fai
Supervisor
Westmead Children Hospital
0411172004
Freshta Zhouand
Supervisor
Westmead Children’s Hospital
0415 097 128
Timeline
Hospital Assistant Grade 2
Westmead Children’s Hospital
01.2014 - 01.2017
Hospital Assistant Grade 2
John Hunter Hospital
01.2010 - 01.2012
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