Summary
Overview
Work History
Education
Skills
Certification
Licenses
Timeline
Generic

Solah Han

Surfers Paradise

Summary

I'm a passionate and motivated student currently studying Commercial Cookery and Hospitality Management at Imagine Education Australia. With hands-on experience in kitchen work, food and wine manufacturing, hospitality, and farm jobs across Australia. These experiences have helped me develop as a team player, and build strong communication and adaptability. I always bring positive energy, empathy, and attention to detail to my work. Also, I'm eager to keep learning, grow within a professional kitchen team, and contribute with both care and passion.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Cook

Paradise Resort
Surfers Paradise
08.2024 - Current
  • Cook breakfast dishes, takeaway menus.
  • Make a variety of sandwiches and desserts for the cabinet, and keep prep for backup.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Maintained the cleanliness of the workstation and followed food safety standards.
  • Labeled and stored food items properly for hygiene and organization.

Cellar Hand

Australian Vintage
Buronga
01.2024 - 04.2024
  • Operate a machines for crushing product
  • Supported the winemaking team in achieving desired production schedules by assisting with equipment setup, breakdown, and thorough sanitation procedures
  • Contributed to a positive workplace culture by fostering strong relationships with team members
  • Maintained a clean and organized worksites, promoting safety and efficiency in daily operations

General Laborer

Cotton Seed Distributors
Wee Waa
08.2022 - 07.2023
  • Packing, labelling
  • Operate a machines for product packing
  • Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment
  • Loaded, unloaded, and moved pallets to and from storage and production areas with Forklift
  • Performed inventory control, such as counting, and stocking merchandise

Kitchen Hand / Waitress

Korean Restaurant
Woolgoolga
05.2022 - 07.2022
  • Supported chefs by chopping vegetables and preparing ingredients
  • Washed dishes and maintained kitchen cleanliness
  • Delivered friendly and efficient customer service
  • Served food and beverages promptly with focused attention to customer needs

Housekeeping

Noosa Seahaven Management
Noosa
02.2022 - 04.2022
  • Collaborated with housekeeping and maintenance to address need of guests, increasing customer satisfaction
  • Collaborated with housekeeping and maintenance teams to resolve guest issues promptly and effectively
  • Coordinated with housekeeping staff to ensure rooms were ready for incoming guests on time
  • Enhanced guest satisfaction by efficiently managing housekeeping tasks and ensuring cleanliness standards were met

Education

Certificate III - Commercial Cookery

Imagine Education Australia
QLD
03-2025

Certificate IV - Kitchen Management

Imagine Education Australia
QLD
12-2025

Diploma of Hospitality Management -

Imagine Education Australia
QLD
06.2026

Skills

  • Positive mindset & adaptability
  • Teamwork
  • Strong communication
  • Problem-solving
  • Time management
  • Attention to detail
  • Basic cooking & food preparation
  • Kitchen hygiene & food safety
  • Forklift operation
  • Machine operation

Certification

  • Forklift License
  • White Card
  • First Aid & CPR
  • Barista Training
  • Food Safety for Hospitality

Licenses

  • Driver’s License
  • Forklift License

Timeline

Cook

Paradise Resort
08.2024 - Current

Cellar Hand

Australian Vintage
01.2024 - 04.2024

General Laborer

Cotton Seed Distributors
08.2022 - 07.2023

Kitchen Hand / Waitress

Korean Restaurant
05.2022 - 07.2022

Housekeeping

Noosa Seahaven Management
02.2022 - 04.2022

Certificate III - Commercial Cookery

Imagine Education Australia

Certificate IV - Kitchen Management

Imagine Education Australia

Diploma of Hospitality Management -

Imagine Education Australia

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Solah Han