Energetic and organized, with knack for precision and love for creating delicious baked goods. Adept at understanding baking processes and operating kitchen equipment, along with maintaining cleanliness and safety standards. Committed to producing high-quality products and delighting customers with fresh and tasty bakery items.
Offering positive attitude and strong teamwork skills, eager to learn and grow in bakery environment. Brings quick learning ability and precision in following recipes and maintaining cleanliness. Ready to use and develop customer service and baking preparation skills in baker role.
Qualified in personal care assistant with solid background in providing compassionate and attentive care to clients. Supported daily living activities and personal hygiene, ensuring comfort and dignity. Demonstrated proficiency in communication and patience, fostering positive environment for clients.
Overview
4
4
years of professional experience
Work History
Personal Care Assistant
Blue Cross
04.2022 - Current
Assisted clients with daily living needs to maintain self-esteem and general wellness.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Assisted with transferring and positioning clients, ensuring proper body mechanics to reduce the risk of injury for both parties.
Built strong relationships with clients to deliver emotional support and companionship.
Food Service Assistant
Cater Care
02.2021 - 05.2022
Company Overview: Brook View Community Aged Care
Sandwich preparation
Setting up food and drink trolleys for breakfast, lunch and dinner
Stock replenishment/ stocking shelves
Wash utensils, plates, bowls, glasses, pans, pots and other dishes, using dishwasher or manually
Place cleaned dishes in appropriate shelves, cabinets or other storage areas
Clean counters, floors, stoves, kitchen equipment and other areas of kitchen
Remove utensils, plates, other dish
Table setting
Catering assistance
Works at oven for bread, scones, biscuits
Brook View Community Aged Care
Cleaner
Absolute Domestics
03.2021 - 12.2021
Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
Improved overall facility hygiene by sanitizing high-touch surfaces regularly to minimize the spread of germs.
Mopped hardwood, laminate, ceramic, vinyl, glass and wood surfaces.
Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
Education
Bachelor -
of computer application
FBP30521 - Cetificate III in Baking
Nova Institute of Technology
Melbourne, VIC
06-2023
Master - Master of Information Technology
Torren University
Melbourne, VIC
05-2023
CHC33015 - Certificate III in Individual Support
Hope Training College
Melbourne, VIC
08-2020
Skills
Grooming assistance
Emotional support
Personal hygiene assistance
Behavior management
Dressing assistance
Compassionate patient care
Housekeeping tasks
Team player
Customer service
Active listener
Food safety and sanitation
Food safety
Kitchen safety
Cleanliness standards
Oven operation
Attention to detail
References
Parneet Kaur, Registered Nurse, 0456368501
Sandeep Kaur, Head Chef, 0469335499
Trainings and certificates
CHC33015 Certificate III in Individual Support
HLTAID009 Provide Cardiopulmonary Resuscitation
HLTAID011 Provide First Aid
Certificate of Alcohol in Australia Institute Program 2019
National Police Clearance
Certificate of Hygiene Practice of Food Safety 2019
Victorian Driving License
Experience highlights
Production Planning and Record Control.
Prepares all the ingredients necessary to bake
Mixes all the flours for muffins, angel food cakes, white cakes and marble cakes.
Maintains a high level of food hygiene and cleanliness.
Inventories stock and places orders when ingredient levels drop below a specified amount.
Stocks all merchandise in the freezer and stock area.
Ensures area is sanitized throughout shifts.
Labeled numerous products according to price appropriately.
Helped expeditiously turn out fresh baked goods.
Maintained a bakery case with delicate goods inside them.
Ensured all food safety and company standards were met and exceeded.