Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sonita Rai

Darwin,NT

Summary

Friendly and reliable individual skilled at problem resolution and time management. Comfortable working in fast-paced food service environment while providing quality service. Employs exceptional problem-solving and conflict-resolution skills to enhance customer experience.

Overview

5
5
years of professional experience

Work History

Food and Beverage Attendant

Hilton Garden Inn Hotel
02.2023 - Current
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
  • Monitored dining room and bar areas for signs of overcrowding.
  • Trained new staff members on company policies and procedures.

Sales Assistant

The Fashion Valley
11.2022 - 03.2023
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Assisted customers with prompt and polite support in-person and via telephone.
  • Remained calm and poised in high-stress, dynamic environment to promote service to customers and staff.
  • Established rapport with customers using active listening and interpersonal skills.
  • Collaborated with sales and marketing teams to establish accurate representation of products marketed to customers.
  • Used in-store system to locate inventory and place special orders for customers.

FOH Team Member

The Groove Train
09.2022 - 03.2023
  • Established welcoming atmosphere by greeting each guest warmly.
  • Answered customers' questions, recommended items, and recorded order information.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Helped guests at tables when in need of assistance.
  • Operated multi-line telephone console system to answer and triage calls to designated recipients, offering smooth communications.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Utilized POS system to receive and process food and beverage orders.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.

Receptionist

NB Automotive
08.2022 - 02.2023
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Confirmed appointments, communicated with clients, and updated client records.
  • Kept reception area clean and neat to give visitors positive first impression.
  • Answered phone promptly and directed incoming calls to correct offices.
  • Corresponded with clients through email, telephone, or postal mail.
  • Answered central telephone system and directed calls accordingly.
  • Maintained confidentiality of information regarding clients and company.
  • Responded to inquiries from callers seeking information.
  • Resolved customer problems and complaints.

Waitress

Big Belly Asian Restaurant
03.2019 - 02.2020
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Used cash registers and credit card machines to cash out customers.
  • Greeted new customers, discussed specials, and took drink orders.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.

Education

Masters in Professional Aacounting - Accounting

Melbourne Institute of Technology
Melbourne
12.2021

Skills

  • Phone Orders
  • Display Building
  • Portion Control
  • Shift Checklists
  • Food and Beverage Preparation
  • Inventory Management
  • Cash Register Operations

Languages

Nepali
Full Professional
hindi
Limited Working

Timeline

Food and Beverage Attendant

Hilton Garden Inn Hotel
02.2023 - Current

Sales Assistant

The Fashion Valley
11.2022 - 03.2023

FOH Team Member

The Groove Train
09.2022 - 03.2023

Receptionist

NB Automotive
08.2022 - 02.2023

Waitress

Big Belly Asian Restaurant
03.2019 - 02.2020

Masters in Professional Aacounting - Accounting

Melbourne Institute of Technology
Sonita Rai