Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

SONMANITH TIM

Springvale South,VIC

Summary

Dynamic culinary professional with extensive experience at Takeaway, excelling in kitchen operations and food safety. Proven ability to enhance customer satisfaction through tailored dishes and efficient service. Skilled in grilling techniques and time management, consistently achieving on-time service while fostering community partnerships through local sourcing.

Personable and creative individual with passion for culinary arts, committed to delivering high-quality dishes and memorable dining experiences. Possesses foundational culinary techniques and skills in kitchen safety, hygiene, and food preparation. Aims to bring innovative flavors and efficient service to create positive impact in any culinary setting.

Offering solid foundation in culinary principles and strong desire to excel in kitchen environment. Brings understanding of basic cooking techniques and ability to follow recipes precisely, ensuring consistency and quality. Ready to use and develop skills in menu planning and ingredient sourcing in [Desired Position] role.

Overview

2
2
years of professional experience

Work History

Chef

Takeaway
03.2024 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Managed food costs, sourcing ingredients from local suppliers to support community partnerships and sustainable practices.
  • Achieved consistent on-time service, optimizing kitchen workflows and staff scheduling.

Cashier

Fresh and Save
02.2023 - 12.2023
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
  • Streamlined checkout process for increased efficiency and reduced waiting times.

Education

High School Diploma -

Ormiston Senior College
12-2024

High School Diploma -

Chea Sim Takeo High School
11-2022

Skills

  • Food safety and sanitation
  • Customer service
  • Attention to detail
  • Kitchen operations
  • Grilling techniques
  • Kitchen equipment operation
  • Customer assistance
  • Time management skills
  • Money handling
  • Cash handling and management
  • Order taking
  • Cash register operation
  • Package handling
  • Warehouse organization
  • Packing supplies
  • Sorting and packing
  • Packing skills
  • Packing and wrapping

Languages

English
Professional Working
Cambodian
Native or Bilingual

Timeline

Chef

Takeaway
03.2024 - Current

Cashier

Fresh and Save
02.2023 - 12.2023

High School Diploma -

Ormiston Senior College

High School Diploma -

Chea Sim Takeo High School
SONMANITH TIM