Dynamic leader with proven expertise in team leadership and customer service honed at Roots Collective and Third Ground Coffee House. Excelled in enhancing operational efficiency and employee engagement, achieving significant improvements in customer satisfaction and team performance. Skilled in verbal communication and organizational abilities, adept at fostering a culture of dedication and attention to detail.
- Developed experience and skills in all areas of business operations including Head Chef, Head Barista, Head Waiter, Admin/Event Coordination and Management
- Strategically planned and organized staff breaks and shift changes
- Delegated tasks to ensure maximum efficiency and balanced workloads
- Led and motivated high performing teams to reach goals
- Supported staff through day to day operations and monitored physical, mental and emotional wellbeing