Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Sophie Paul

Melbourne,VIC

Summary

With over 8 years of diverse experience running my own business and managing multiple venues in the hospitality industry, I developed a strong foundation in customer service, leadership and business operations. I am passionate about providing exceptional service, customised to fit each client as well as leading through a holistic approach that focuses on fostering positive workplace relationships, inspiring team collaboration and growth.

Overview

11
11
years of professional experience

Work History

Entertainer

Sophie Paul
04.2020 - Current

In April of 2020, I soft launched my own business in Entertainment from organising and coordinating events for a variety of clientele from larger stage performances to private shows. Each with choreographed routines, costume design and collaborating with other performers in the industry.

I have also gained skills in simple bookkeeping and accounting with the use of online accounting software, Xero. As a business owner, I strive to achieve in my business by setting KPI's and working to meet deadlines.

Café Manager

Falco Bakery
03.2022 - 03.2024

For the past five years of my hospitality career, I have worked in similar venues which have progressively become more formal and professional in environment but ultimately included the same responsibilities and skills.


Some of my responsibilities included, managing a small team of up to 10 employees, devising and maintaining schedules, using online ordering platforms, training new team members and providing exceptional customer service.


Assistant Manager, Prep Chef

Five & Dime Bagels
12.2020 - 03.2022

Restaurant Manager, Prep Chef

Etto Pasta
03.2019 - 12.2020

Chef

Rozzi’s
11.2018 - 07.2019

Professional Dancer

Sophie Paul
03.2016 - 07.2018

Barista

Dam Good Coffee
03.2015 - 10.2015

Tour Guide

Ultimate Party Amsterdam
10.2014 - 10.2015

Education

Certificate IV in Accounting and Bookkeeping -

Swinburne
Melbourne, VIC
11-2025

Bachelor of Fashion Design -

Whitehouse Institute of Design
Melbourne
12-2019

VCE -

Marian College
Ararat
12-2013

Skills

    Organising and coordinating events

    Choreographing routines

    Costume Design

    Bookkeeping and Accounting for a small business through online accounting software

    Setting and achieving KPI’s

    Networking and collaborating

    Managing a team of up to 10 employees

    Devising and implementing schedules

    Training new team members

    Using online ordering platforms

    Food preparation

References

References are available upon request

Timeline

Café Manager

Falco Bakery
03.2022 - 03.2024

Assistant Manager, Prep Chef

Five & Dime Bagels
12.2020 - 03.2022

Entertainer

Sophie Paul
04.2020 - Current

Restaurant Manager, Prep Chef

Etto Pasta
03.2019 - 12.2020

Chef

Rozzi’s
11.2018 - 07.2019

Professional Dancer

Sophie Paul
03.2016 - 07.2018

Barista

Dam Good Coffee
03.2015 - 10.2015

Tour Guide

Ultimate Party Amsterdam
10.2014 - 10.2015

Certificate IV in Accounting and Bookkeeping -

Swinburne

Bachelor of Fashion Design -

Whitehouse Institute of Design

VCE -

Marian College
Sophie Paul