Summary
Overview
Work History
Education
Skills
Internship - Aloft Hotel, Kathmandu, Nepal
Work Based Training - Little Laika Restaurant
Work Based Training - The Garden
Certification
References
Languages
Timeline
Generic

Srijan Adhikari

Balcatta,Australia

Summary

  • Proactive and confident professional with stellar performance history in hospitality management. Customer-focused problem solver when providing guests with solutions to issues and responding promptly to feedback. Successfully motivated employees by mentoring and creating upbeat work atmosphere.
  • Dedicated Customer Service Specialist providing skills to prioritize and multi-task in fast-paced working environment. Successfully works as part of team to reach personal and business goals. Known for successfully handling escalated customer support issues.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Team Member

ISPA Kebab
Watertown, Australia
08.2022 - 12.2023

Cleaner

Glad Commercial Cleaning
Perth, Australia
08.2022 - Current

Senior Cleaner

Bright G Commercial Cleaning
Perth, Australia
08.2023 - 05.2024

Grill Cook

Mochachos Mexican Restaurant
Mirrabooka, WA
07.2024 - Current

Education

Certificate IV in Cookery -

Skills Australia Institute
Perth, Australia
01.2024

FHS Diploma in Hotel Management -

International School Of Tourism And Hotel Management
Kathmandu, Nepal
01.2020

National Examination Board -

Global College of Management
Kathmandu, Nepal
01.2017

School Leaving Certificate -

V.. S. Niketan Higher Secondary School
Kathmandu, Nepal
01.2015

Skills

  • Ability to handle all hotel operations
  • Ability to work under extreme condition
  • Strong managerial and problem-solving skills
  • Attention to detail
  • Teamwork and Collaboration
  • Excellent Written and Verbal Communication
  • Customer care
  • Stock management
  • Sales expertise
  • Cash Handling
  • Customer Assistance

Internship - Aloft Hotel, Kathmandu, Nepal

  • Worked as Trainee in House Keeping and Food and Beverage Service (December 2020 - July 2021)

Work Based Training - Little Laika Restaurant

Karrinyup, Australia - (April 2024 - June 2024) 

Work Based Training - The Garden

Leederville, Australia - (April 2024 - June 2024)

Certification

  • Food Handler Certificate - 07/07/2024
  • Responsible Service Of Alcohol (RSA) - 06/08/2024

References

  • Dragana Jovanovic (Workplace Manager) - 0434513987
  • Mahendra Pokhrel (Supervisor at Interpro) - 0416289530 (Mahendra.pokhrel98@gmail.com)
  • Sagar CK (Sous Chef at Little Laika) - 0404780806

Languages

Nepali
Native/ Bilingual
English
Professional
Hindi
Professional

Timeline

Grill Cook

Mochachos Mexican Restaurant
07.2024 - Current

Senior Cleaner

Bright G Commercial Cleaning
08.2023 - 05.2024

Team Member

ISPA Kebab
08.2022 - 12.2023

Cleaner

Glad Commercial Cleaning
08.2022 - Current

Certificate IV in Cookery -

Skills Australia Institute

FHS Diploma in Hotel Management -

International School Of Tourism And Hotel Management

National Examination Board -

Global College of Management

School Leaving Certificate -

V.. S. Niketan Higher Secondary School
  • Food Handler Certificate - 07/07/2024
  • Responsible Service Of Alcohol (RSA) - 06/08/2024
Srijan Adhikari