
Dedicated Disability Support Worker at PriviCare with a strong work ethic and exceptional problem-solving skills. Proven ability to promote independence and provide emotional support while maintaining high standards of care. Recognised for excellent communication and customer service, ensuring positive relationships and client satisfaction.
A reliable and customer-focused Woolworth's team member with experience working in multiple departments in a fast-paced environment, during peak hours. Adaptable, hardworking, strong and a reliable team member proven to follow procedures, meet targets and maintain store standards.
-Assisted with personal care (shopping, cleaning and driving).
- Support daily living tasks.
- Provide emotional support and companionship.
- Assistance with transportation, appointments and social activities.
- Follow care plans and behaviour support strategies.
- Promote independence & goal achieving.
- Observe and report changes in health and or mental health.
- Follow workplace health and safety of the NDIS standards.
- Apply empathy, patience, trust and strong communication skills.
- Able to build strong and positive relationships.
- Reliable, adaptive, quick problem-solving skills.
- Assisted customers with product inquiries & locating items.
- Delivered friendly respect and kindness to my customers in a fast-paced environment.
- Operated POS systems, handling cash, card transactions and refunds.
- Followed food safety, hygiene and all of the safety protocols we are trained for.
- Handling an RF gun.
- Fast and efficient with the Online department.
- Assisted any new team members with training and served as a guide for them.
- Have experience and knowledge with 'front end, grocery, online, fresh & produce'.
- Provided exceptional customer service, ensuring guest satisfaction and repeat business.
- Managed multiple tables efficiently during peak hours, enhancing the overall dining experience.
- Collaborated with kitchen staff to ensure timely food delivery and accurate order fulfilment.
- Trained new team members on menu knowledge and service techniques, improving team performance.
- Opening and closing shifts with different routines
- Long hours ranging from 1 pm-3 am
- Serving and restocking guests with coal and or beverages/food.
- Cleaning bathrooms, kitchens and entertainment areas.
- Replenishing stock used during the day at night.