Passionate and dedicated professional with comprehensive experience in event staffing, customer service, and kitchen operations. Skilled at providing excellent service across diverse settings, from banquets to conferences. Seeking a part-time role to leverage teamwork abilities, adaptability, and customer-focused approach. Proficient in creating seamless event experiences and maintaining high standards of service.
Available for part-time, full-time or casual roles with a flexible schedule, including weekdays and weekends.