Siwon (Stella) Ryu
Kitchen Hand Worker
Casino,NSW
Summary
Dedicated to maintaining a full stock of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with an organized and efficient approach to handling simultaneous tasks. Seek challenging new roles with the opportunity to advance in the fast-paced kitchen environment.
Overview
3
3
years of professional experience
1
1
Certification
3
3
Languages
Work History
Food Catering
Incheon International Airport
03.2022 - 06.2022
- Increased overall kitchen productivity by assisting with additional tasks such as sweeping, mopping, and taking out trash when necessary.
- Maximized dishwasher lifespan through proper operation and routine maintenance, reducing equipment downtime and associated costs.
- Collaborated with other team members to meet daily goals, ensuring smooth restaurant operations during peak hours.
Meat Packer
NCMC
12.2023 - Current
- Counted stock and recorded for inventory recordkeeping.
- Organized and stored items at specific temperatures to maintain freshness.
- Maintained strict compliance with food safety regulations during all aspects of meat handling, cutting, and packaging processes.
- Ensured meat quality by properly storing and rotating products according to established guidelines.
Education
Bachelor of Economics, Law - International Studies
Catholic University of Korea
Korea 04.2001 -
Skills
Food safety
Strong work ethic
Reliability and punctuality
Efficient dishwashing
Kitchen equipment use
Certification
Driver license
Timeline
Meat Packer
NCMC
12.2023 - Current
Driver license
07-2023
Food Catering
Incheon International Airport
03.2022 - 06.2022
Bachelor of Economics, Law - International Studies
Catholic University of Korea
04.2001 -
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