Summary
Overview
Work History
Education
Skills
Timeline
Generic

Stephanie Mann

Central West

Summary

With a solid background in a food-grade environment, this candidate has successfully assumed important responsibilities in Safety & Environment, Quality & Customer Focus, Operations, Leadership & Employee Engagement, and Continuous Improvement over the past 5 years. Along with experience in hospitality cleaning, childcare, and banking, they also possess a profound passion for gardening and plant cultivation. As a highly motivated individual, they are always eager to acquire new skills and broaden their knowledge. Currently, they are particularly interested in gaining expertise in operating larger machinery.

Overview

21
21
years of professional experience

Work History

Process & Packing Operator

Dominion Salt Limited
11.2019 - 03.2025
  • Set up, start up, monitoring and shut down of Flaky Evaporator and Filling components
  • Problem solving
  • Competency in record keeping, quality control performed and results recorded
  • Oversee the smooth running of Flaky Plant with constant monitoring of touch screen flaky control panel
  • Immediate supervision of staff
  • Competent in AX for daily requirements
  • Current Forklift license F and OSH
  • Current health and safety regulations followed as well as correct PPE
  • Key accountabilities where Safety & Environment, Quality & Customer Focus, Operations, Leadership& Employee Engagement and Continuous Improvement.

Waitress & Barista

The Store
04.2018 - 10.2019
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.

Waitress

Alpine Lodge
10.2016 - 01.2018


  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.

Front of House Duties

Arabica Licensed Cafe
06.2012 - 09.2016


  • Facilitated seamless communication between front and back of house staff, ensuring smooth operation during peak hours.
  • Assisted with menu development alongside kitchen staff members ensuring seamless integration between front-of-house and back-of-house operations.

Travel & Work Around the World

Traveller
11.2012 - 06.2016
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.

General Farm Hand

Mc Caw Seeds
04.2015 - 07.2015


  • Contributed to a positive working environment through effective communication with team members and supervisors alike.

General Farm Hand

Benmore Salmon Farm
08.2014 - 01.2015

feeding and general duties

General Farm Hand

Roses Paw Paws
04.2014 - 05.2014

Picking and packing paw paws and general duties

Kitchen Hand

Roadhouse Lakeland
02.2014 - 04.2014

general Kitchen duties

  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

General Farm Hand

Seven Boulders Trust
09.2013 - 03.2014

Packing Bananas

Leisure Designer for Kids

Dorint Strandresort & Spa
06.2011 - 10.2012
  • Representation of Group Management
  • Create roasters
  • Planning and execution of activity's for kids

Supervisor

American Bistro auf Sylt
01.2008 - 12.2011
  • Assistant Manager, Front of House duties
  • Create roasters

Bank clerk

Toyota Kreditbank
06.2006 - 05.2007
  • Invoice loan agreements

Bank clerk

Stater Deutschland
09.2005 - 05.2006
  • Advice customers and agents
  • Inspection of contracts
  • Correspondence

Bank clerk

Kreditanstalt für Wiederaufbau
08.2004 - 08.2005
  • Correspondence with customers and banks

Bank clerk

VR-Bank Rhein-Sieg eG
02.2004 - 07.2004
  • Office correspondence

Education

Apprentice as a bank clerk (IHK) -

VR-Bank Rhein-Sieg EG
01.2004

Higher school of economics - undefined

Berufskolleg des Rhein-Sieg Kreises
01.2001

undefined

Alfred-Delp-Realschule
01.1999

Skills

  • Operational proficiency in machinery
  • Ensuring hygiene standards in the workplace
  • Forklift operation certification
  • Financial accounting
  • Hospitality operations experience
  • Cleaning proficiency
  • Childcare management
  • Horticultural skills
  • Raising livestock efficiently

Timeline

Process & Packing Operator

Dominion Salt Limited
11.2019 - 03.2025

Waitress & Barista

The Store
04.2018 - 10.2019

Waitress

Alpine Lodge
10.2016 - 01.2018

General Farm Hand

Mc Caw Seeds
04.2015 - 07.2015

General Farm Hand

Benmore Salmon Farm
08.2014 - 01.2015

General Farm Hand

Roses Paw Paws
04.2014 - 05.2014

Kitchen Hand

Roadhouse Lakeland
02.2014 - 04.2014

General Farm Hand

Seven Boulders Trust
09.2013 - 03.2014

Travel & Work Around the World

Traveller
11.2012 - 06.2016

Front of House Duties

Arabica Licensed Cafe
06.2012 - 09.2016

Leisure Designer for Kids

Dorint Strandresort & Spa
06.2011 - 10.2012

Supervisor

American Bistro auf Sylt
01.2008 - 12.2011

Bank clerk

Toyota Kreditbank
06.2006 - 05.2007

Bank clerk

Stater Deutschland
09.2005 - 05.2006

Bank clerk

Kreditanstalt für Wiederaufbau
08.2004 - 08.2005

Bank clerk

VR-Bank Rhein-Sieg eG
02.2004 - 07.2004

Higher school of economics - undefined

Berufskolleg des Rhein-Sieg Kreises

undefined

Alfred-Delp-Realschule

Apprentice as a bank clerk (IHK) -

VR-Bank Rhein-Sieg EG
Stephanie Mann