Stephen Elyjah-Williams
Brisbane,QLD
Summary
Organised Kitchen Steward/Waiter/Buffet Attendant bringing over 30 years of experience working in large full-service restaurants and commercial kitchens. I am motivated and knowledgeable about proper food handling and sanitation techniques. I am skilled in operating and maintaining dishwashing equipment and preparing workstations.
Overview
36
36
years of professional experience
Work History
Kitchen Steward
Hilton Hotels International
03.2020 - Current
- Enhanced kitchen efficiency by streamlining dishwashing and cleaning processes.
- Reduced food waste by implementing proper storage techniques and inventory management.
- Maintained high standards of cleanliness in the kitchen, resulting in improved health and safety inspections.
- Assisted chefs with food preparation, contributing to timely meal service for guests.
- Collaborated with team members to ensure smooth kitchen operations during peak hours.
- Received positive feedback from supervisors for consistently maintaining a clean and organized workspace.
- Supported banquet services by setting up event spaces and ensuring all necessary equipment was available and clean.
- Performed regular deep-cleaning tasks on appliances, utensils, and work surfaces, prolonging their lifespan.
Waiter/Buffet Attendant
Hilton Hotels International
03.1993 - 03.2020
- Streamlined order processing for increased efficiency through clear communication with kitchen staff.
- Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
- Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
- Set up banquet events according to specific client requirements, ensuring a successful event experience for all attendees.
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Complied with all company policies regarding uniform standards, punctuality, and professionalism.
- Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
Kitchen Steward
Hilton Hotels International
03.1988 - 03.1993
- Maintained high standards of cleanliness in the kitchen, resulting in improved health and safety inspections.
- Assisted Chefs with food preparation, contributing to timely meal service for guests.
- Received positive feedback from supervisors for consistently maintaining a clean and organized workspace.
- Supported banquet services by setting up event spaces and ensuring all necessary equipment was available and clean.
- Performed regular deep-cleaning tasks on appliances, utensils, and work surfaces, prolonging their lifespan.
- Managed waste disposal efficiently, complying with established environmental policies and regulations.
- Provided support during large events by ensuring sufficient kitchen supplies were available for seamless service execution.
- Cleaned and maintained floors and walls in kitchen and dishwashing area, reducing falls among staff members.
Education
High School Diploma -
Highgate Hill Work Preparation Centre
Brisbane03.1988
Skills
- Dishwashing
- Cooking Station Setup
- Kitchen Support
- Waste Disposal
- Safety protocols
- Table setting
- Adaptability
- Attention to detail
Interests
I'm an avid fan of the NRL & Big Bash League Cricket. I enjoy cooking, movies and music.
Timeline
Kitchen Steward
Hilton Hotels International
03.2020 - Current
Waiter/Buffet Attendant
Hilton Hotels International
03.1993 - 03.2020
Kitchen Steward
Hilton Hotels International
03.1988 - 03.1993
High School Diploma -
Highgate Hill Work Preparation Centre
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