Summary
Overview
Work History
Education
Skills
Other
Personal Information
Timeline
Generic
Stephen Morahan

Stephen Morahan

Lauderdale,TAS

Summary

Strong leader and problem-solver dedicated to driving revenue combined with streamlining operations to promote and achieve organisational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.

Overview

15
15
years of professional experience

Work History

General Manager

The Tasman, a Luxury Collection Hotel
2018.01 - Current
    • Leadership and management of 240+ employees, including development of an exceptional team culture demonstrated by the highest guest Marriott guest satisfaction in Australia, New Zealand and the Pacific
    • Responsible and involved in all aspects of strategic hotel operations
    • Continuously driving revenue to improve returns for owners and develop asset growth
    • Achieved year on year profit and EBIDTA growth of 40% since first full operating year in 2022
    • Development and fostering of relationships with key business partners and industry stakeholders – sit on the Tasmanian Hospitality Association Accommodation Committee, and the Tasmanian stadium project working group
    • Development and implementation of new revenue and cost saving initiatives
    • Responsibility and oversight of all hotel disciplines
    • Manage co-ordination and presentation of budgets, forecasts and cashflows
    • Involved in aspects of design development focusing on functionality and revenue optimisation
    • Responsible for all key pre-opening activities including management of opening critical path with owners, project teams and Marriott, recruitment, procurement and purchasing of OS&E, negotiating supplier contracts
    • Development of hotel vision, mission statement, core values, brand pillars, brand identity/positioning, customer experience journey and strategy in line with the hotels budget and business plan
    • Creation of hugely successful food and beverage concepts including Peppina restaurant and Mary Mary Bar
    • Key Awards & Achievements

      • Tasmanian Hospitality Association (THA) Awards for Excellence Accommodation Venue of the Year – 2023 & 2022
      • Tasmanian Hospitality Association (THA) Awards for Excellence Best Restaurant in a Hotel of the Year – 2023 and 2022 (Peppina)
      • Gourmet Traveller Best Restaurant in Tasmania – 2023 (Peppina)
      • Travel & Leisure Magazine Luxury Awards List Asia Pacific - 2023
      • Marriott Global and Asia Pacific Best new Luxury Opening - 2022
      • Conde Nast “Readers' Choice Award” Best Hotel in Australia – 2022
      • Conde Nast “Readers' Choice Award” ranked 21st in the world – 2022
      • Australian Hotels Association (AHA) National Awards for Excellence Hotel of the Year - 2022
      • Hotel Management (HM) Awards Best New Hotel of the Year – 2022
      • Accommodation Venue of the Year – 2022

General Manager

Aloft Perth
2016.01 - 2018.01
  • Successful opening of Australia's first Aloft branded hotel
  • Achieved profit within 3 months of opening, and 70% occupancy in year 1
  • Responsibly and Involved in all aspects of strategic hotel operations
  • Responsible for all key pre-opening activities including management of critical path with owners, project teams and Marriott, recruitment, procurement and purchasing of OS&E
  • Development of hotel operating policies and procedures across all departments
  • Recruitment, training, and development of all team member in all systems, processes, brand requirements, customer service and leadership

Key Awards & Achievements

  • Marriott International Best New Opening in APEC - 2017
  • Australian Hotels Association Best Superior Accommodation in Western Australia – 2017
  • Australian Hotels Association Best Conference & Events Venue in Western Australia – 2017

General Manager

Le Meridien Resort & Spa
2013.01 - 2016.01
  • Turned hotel from being unprofitable to profitable within 12 months of assuming role of General Manager. Property had not achieved profit in first 2 years since opening.
    Growth results during tenure:
    o Total hotel revenue growth +52%
    o Gross operating profit +500%
    o Owner return (EBIDTA) growth +348%
    o Management fees growth + 73%
  • Oversaw construction of state-of-the-art 1000 seat ballroom, increasing capacity by 800 seats, contributing 500% increase in F&B revenue

Hotel Manager

Westin Siray Bay Resort & Spa
2011.01 - 2013.01
    • Generation of gross operating profits of 42%
    • Lead transition of the property's salaries and wage's structure aligned to implementation of Thai minimum wage

Executive Assistant Manager F&B

Sheraton Grand Hyde Park
2009.01 - 2011.01
    • Increased F&B gross operating profit from 27% to 38%
    • Oversaw one of the largest food and beverage operations in Australia at the time, generating $26m in revenue
    • Designed and implemented an online staff satisfaction pulse check platform, which became best practice
    • Designed and implemented an online staff satisfaction pulse check platform, which became best practice in the APAC region
    • Designed and implemented a leadership development framework for hi-potential leaders

Education

MBA -

Charles Sturt University
South Australia, Australia
12.2016

Bachelor of Hospitality & Tourism -

University of Canberra
Canberra, ACT, Australia
12.1996

Associate of Applied Science - Tourism And Hospitality

Hamilton Technical College
Newcastle, NSW, Australia
12.1995

Food and Beverage Services Traineeship -

East Sydney Technical College
Sydney, NSW, Australia
12.1993

Skills

    • Financial Administration
    • Project Management
    • Decision-Making
    • Revenue Generation
      • Client Relations
      • Sales Strategies
      • Verbal and written communication
      • Business Growth Initiatives

Other

Triathlon South Triathlon Club Member – 2019-2021

Tasmanian Tourism Accommodation Division Member - 2023-current


Personal Information

Nationality: Australian

Timeline

General Manager

The Tasman, a Luxury Collection Hotel
2018.01 - Current

General Manager

Aloft Perth
2016.01 - 2018.01

General Manager

Le Meridien Resort & Spa
2013.01 - 2016.01

Hotel Manager

Westin Siray Bay Resort & Spa
2011.01 - 2013.01

Executive Assistant Manager F&B

Sheraton Grand Hyde Park
2009.01 - 2011.01

MBA -

Charles Sturt University

Bachelor of Hospitality & Tourism -

University of Canberra

Associate of Applied Science - Tourism And Hospitality

Hamilton Technical College

Food and Beverage Services Traineeship -

East Sydney Technical College
Stephen Morahan