Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.
Overview
13
13
years of professional experience
Work History
Causal - Warehouse Picker
Universal Store
11.2022 - 06.2024
Kept tidy and organized warehouse to comply with cleanliness standards.
Operated pallet jacks to safely transport goods from warehouse to shipping area.
Collaborated with team members to achieve daily pick and pack goals.
Used scanners to quickly locate and track items in warehouse.
Printed labels, packaged boxes, and loaded into outbound containers.
Driver (Owner)
Couriers Please
01.2018 - 10.2022
Delivered goods and products to customer on time and in excellent condition.
Followed proper safety procedures and protocols while loading, unloading and operating vehicles.
Updated logs and tracking documents accurately and according to schedule requirements.
Loaded and secured items in trucks to avoid damage to parcels during delivery.
Managed day-to-day business operations.
Venue Manager
Beach House
08.2015 - 07.2017
Maximized cost-effectiveness by complying with budget, labor and revenue benchmarks.
Managed purchasing, sales, marketing and customer account operations efficiently.
Assisted in recruiting, hiring and training of team members.
Accomplished multiple tasks within established timeframes.
Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to bank.
Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Food and Beverage Assistant Manager
Hamilton Island Enterprises
07.2013 - 05.2015
Coordinated daily and nightly shift safety and sanitation procedures for bar areas and entire restaurant.
Managed bar and wait staff and directed hiring program.
Responded to customer complaints, addressing concerns, and distress with amicable interactions.
Enacted progressive disciplinary measures for staff, managed work zones, and oversaw opening and closing duties.
Developed ongoing training initiative to improve beverage knowledge of serving employees.
Resolved customer complaints involving food or beverage quality and service.
Event Manager
Cloudland
09.2012 - 06.2013
Managed administrative logistics of events planning, event booking, and event promotions.
Utilized job-related software to create standard guidelines, calendars and budgets for each event.
Coordinated florists, photographers, and musicians for events.
Delivered prompt payment for event vendors, venues, staff and transportation providers.
Implemented protocols and procedures to effectively manage planning process.
Trained and supervised event staff to complete tasks on time.
Restaurant Supervisor
Tangalooma Island Resort
11.2011 - 08.2012
Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
Maintained accurate records of sales, labor and other costs.
Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.