Calista Cindy
East Side,6a Davidson St,NT
Summary
Highly adaptable Kitchen Hand with proven experience working in fast-paced food service environments. Prepares vegetables and sauces and creates from-scratch marinades and gravies. Avoids waste and spoilage to promote quality and maintain food safety standards. Dependable Kitchen Staff Member trained in multiple stations. Supports and enhances kitchen operations by flexing easily between cooking, restocking and cleaning. Highly knowledgeable about health code requirements and good stock management. Motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Dependable, on-time and dedicated to good performance.
Overview
4
4
years of professional experience
Work History
Accounts Officer
PT. Sebangun Bumi Andalas Wood Industries
Palembang , Sumatra Selatan
2022.08 - 2024.02
- Reviewed and reconciled accounts payable and receivable records.
- Performed bank reconciliations on a regular basis.
- Maintained accurate record keeping of all financial transactions.
- Processed invoices and payments to suppliers promptly and accurately.
- Managed accounts receivable functions including billing, collections, customer inquiries.
- Organized filing system for account documents such as invoices, receipts.
Front Counter Crew Member
Coffee Bike
Palembang , Sumatra Selatan
2023.03 - 2024.01
- Greeted customers in a friendly and courteous manner, providing excellent customer service.
- Cleaned work areas regularly throughout shift including counters, equipment, floors.
- Restocked supplies such as napkins, utensils, and condiments when needed.
- Responded promptly to customer complaints or concerns in a professional manner.
- Operated cash registers to process payments from customers.
- Stocked shelves with merchandise and ensured items were labeled correctly.
Kitchen Hand
Studio Pempek Palembang
Palembang , Sumatera Selatan
2020.04 - 2024.01
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Communicated effectively with co-workers regarding daily tasks assigned.
- Maintained a neat work station throughout shift hours.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
- Operated dishwashers to sanitize dishes and silverware.
- Followed all health code guidelines when handling food items.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
- Maintained order and cleanliness of work areas to conform with health codes.
- Sanitized surfaces with approved cleaning solutions after each task was completed.
- Disposed of garbage according to health regulations.
Education
Bachelor of Accountancy - Accounting And Business Management
Musi Charitas Catholic Univerrsity
Palembang - Indonesia2022-03
Skills
- Accounts Receivable and Payable
- Internal Auditing
- General Ledger Entry
- Account Reconciliation
- Bookkeeping
Languages
English
Professional
Indonesian
Native/ Bilingual
Timeline
Front Counter Crew Member
Coffee Bike
2023.03 - 2024.01
Accounts Officer
PT. Sebangun Bumi Andalas Wood Industries
2022.08 - 2024.02
Kitchen Hand
Studio Pempek Palembang
2020.04 - 2024.01
Bachelor of Accountancy - Accounting And Business Management
Musi Charitas Catholic Univerrsity
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