Trained farm personnel to maintain high standards of animal welfare and farm productivity.
Coordinated daily workflow to optimize resource allocation and farm productivity.
Developed and maintained detailed herd health management program to support livestock wellness.
Scheduled maintenance tasks for machinery and equipment, extending their lifespan while minimizing downtime.
Implemented cost-saving measures in feed procurement, resulting in reduced operational expenses.
Bought new cows at auctions to keep robust herd numbers.
Kept up to date with new farm technology to make farm more environmentally sustainable.
Utilized latest advancements in dairy farming technology, improving efficiency and productivity.
Developed effective biosecurity protocols to minimize the risk of disease outbreaks on the farm.
Sold off excess livestock yearly for meat or to other farmers.
Maintained accurate financial records to ensure profitability and sustainability of the dairy operation.
Coordinated transportation logistics for livestock movements, ensuring efficient transfers between locations.
Continually researched industry trends to stay informed about best practices in dairy production.
Implemented sustainable farming initiatives that prioritized environmental stewardship while maintaining productivity levels.
Organized community outreach events promoting the benefits of dairy farming both economically and environmentally.
Developed relationships with local feed and seed suppliers to secure favorable prices.
Purchased insemination services from special farms to impregnate cows and increase herd size.
Partnered with distributors and other local farmers to get milk quickly to market and prevent waste.
Fed and watered over Number Type animals according to strict feeding schedules and dietary needs.
Performed repairs and preventive maintenance on equipment and property.
Inspected and repaired equipment for livestock and crop management.
Worked closely with employees to improve practices, techniques and safety choices, optimizing performance, and minimizing waste.
Set up and managed plant irrigation systems to maintain optimal flows to different types of plants.
Maintained ranch records and documentation.
Budgeted equipment purchases and regular repairs.
Enforced strong safety and environmental protections to support habitats while preventing harm to employees or consumers.
Researched pests and diseases common to individual types of stock and developed mitigation plans.
Coordinated inventories of seeds, chemicals, plant nutrients and tools to achieve business targets.
Oversaw cultivation and harvesting of over Number pounds in Type crops each year.
Placed supply orders, restocked supplies and merchandised products for purchase by customers.
Hired new ranch hands and livestock handlers seasonally.
Collected and reported on metrics related to stock growth, production actions and environmental assessments to facilitate effective decision making.
Used skills to grow new plants from seeds, clippings, bulbs and clone-cubes.
Bakery Worker
Brereton's Bakery
03.2023 - Current
Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
Reduced waste by efficiently managing inventory and rotating products to ensure freshness.
Checked expiration dates and rotated products to verify freshness and avoid spoilage.
Wrapped, boxed and weighed bakery department products.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Engaged in friendly conversation with customer to better uncover individual needs.
Listened to customer needs and desires to identify and recommend optimal products.
Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
Delivery Driver
Brereton's Bakery
03.2023 - Current
Delivered packages to customer doorsteps and business offices.
Completed on-time deliveries by choosing best and most efficient routes.
Improved customer satisfaction by ensuring timely and accurate deliveries of products.
Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
Operated vehicle safely in highly congested areas with no traffic violations.
Completed rush deliveries on tight timetables to satisfy customer needs.
Maintained upbeat, positive attitude in busy, customer-focused environment.
Loaded truck and properly secured items to prevent damage for deliveries.
Worked scheduled hours as required and took on available shifts during holidays and busy periods.
Managed customer inquiries and complaints in polite and professional manner.
Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
Verified accuracy of all deliveries against order forms.
Upheld high standards of professionalism while representing the company during interactions with customers, vendors, and other stakeholders.
Maintained strong relationships with clients through proactive communication and personalized service.
Expedited deliveries to meet customer deadlines and requirements.
Communicated with dispatchers to stay informed of changes to routes and delivery schedules.
Demonstrated exceptional time management skills in consistently meeting tight deadlines without compromising quality or safety.
Ensured the safety of all goods transported by securing loads properly and following best practices for handling fragile items.
Inspected and maintained delivery vehicles regularly to keep in safe working order.
Increased repeat business through excellent customer service and prompt resolution of any issues or concerns.
Supported warehouse operations when needed, contributing to a well-rounded understanding of company logistics processes.
Boosted overall efficiency by effectively managing multiple tasks simultaneously, such as loading and unloading vehicles, route planning, and paperwork completion.
Streamlined delivery operations by collaborating with team members to develop efficient processes and procedures.
Accomplished seamless handovers between shifts through clear communication with colleagues about completed tasks, ongoing responsibilities, and relevant updates.
Contributed to company growth by cross-selling additional products during deliveries, resulting in increased sales revenue.
Loaded and unloaded various delivery vehicles with correct order and balancing.
Promoted customer satisfaction by addressing or escalating concerns for quick resolution.
Answered common customer questions, accepted payments and completed paperwork at delivery and pickup locations.
Education
Certificate Of Agriculture - Farm And Ranch Management
Urrbrae Agricultural High School
Netherby, SA
11.1984
Skills
Farm Maintenance
Calving assistance
Herd Management
Milk Quality Control
Reproductive management
Farm equipment operation
Animal Nutrition
Medicine administration
Animal welfare
Disease Prevention
Understanding of pasture management
Great animal-handling skills
Milking Techniques
Biosecurity Measures
Parasite control
Feeding Programs
Pasture Management
Team Oversight
Vaccination protocols
Equipment monitoring
Breeding Strategies
Forage Production
Preventive Maintenance
Genetic Selection
Manure handling
Accounting knowledge
Regulatory Compliance
Process Improvement
Facility Cleaning
Safety practices
Condition Monitoring
Disease Identification
Livestock management
Breeding
Staff Management
Worker hiring
Documentation skills
Animal Breeding
Disease detection
Worker Training
Feed Mixtures
Irrigation system
Team Supervision
Equipment Operation
Chemical Application
Disease Control
Restocking abilities
Scheduling
Soil preparation
Crop Harvesting
Animal Record Maintenance
Work Scheduling
Insecticides Application
Training proficiency
Expense Tracking
Facilities Maintenance
Incumbent Weather Procedures
Production Oversight
Resource Allocation
Soil evaluation
Crop Inspection
Timeline
Bakery Worker
Brereton's Bakery
03.2023 - Current
Delivery Driver
Brereton's Bakery
03.2023 - Current
Dairy Farmer
Self Employed
Certificate Of Agriculture - Farm And Ranch Management
Urrbrae Agricultural High School
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