Sujal Kandel
73 Marsden Street, Parramatta, Sydney,NSW
Summary
Motivated and versatile worker with proven experience across commercial kitchens, food production environments, and professional cleaning. Known for working efficiently under pressure, maintaining exceptional hygiene standards, and contributing positively to team operations. Brings a strong work ethic, adaptability, and a commitment to delivering high-quality results in every task.
Overview
2
2
years of professional experience
Work History
Hospitality Industry General Cook, Lvl2
Leumeah Hotel
12.2023 - Current
- Prepared high-quality dishes following standardized recipes and presentation guidelines.
- Collaborated with kitchen staff to ensure timely meal service during peak hours.
- Maintained cleanliness and organization of kitchen workspace to meet health and safety standards.
- Maintained well-organized mise en place to keep work consistent.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
Kitchen Hand
Chiswick Restaurant Woollahra
06.2023 - 01.2024
- Maintained cleanliness and organization of kitchen and food preparation areas.
- Prepared ingredients and assisted chefs with meal preparation.
- Operated kitchen equipment safely and efficiently during service hours.
- Ensured compliance with food safety regulations and hygiene standards.
- Supported team members during peak service periods to enhance workflow efficiency.
Cleaner
Pioneer Services
01.2025 - Current
- Maintained cleanliness and sanitation standards across various facilities.
- Operated cleaning equipment, ensuring proper usage and safety protocols.
- Conducted regular inspections to identify areas needing improvement or attention.
- Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
- Used time management and efficient cleaning methods to meet deadlines.
Education
Sun-Rise English Higher Secondary School
Bharatpur, Chitwan, Nepal01-2022
Skills
- Food safety and sanitation
- Knife skills
- Cooking techniques
- Kitchen management
- Food presentation
- Cleaning and sanitizing
- Team collaboration
- Chemical handling
- Kitchen cleaning and maintenance
- Positive attitude
Timeline
Cleaner
Pioneer Services
01.2025 - Current
Hospitality Industry General Cook, Lvl2
Leumeah Hotel
12.2023 - Current
Kitchen Hand
Chiswick Restaurant Woollahra
06.2023 - 01.2024
Sun-Rise English Higher Secondary School